In a city where dining out can mean a seven-course presentation or a sidewalk snack, The Ritz-Carlton New York, Central Park offers restaurant and lounge experiences that bring together the best from both worlds.
High ceilings, a dramatic wine display, and a striking stand-up bar offer a beautiful backdrop for shared plates and specialty cocktails crafted by renowned bartender Norman Bukofzer.
Serving: Lunch, Dinner
Featuring a refined adaptation of traditional bistro cuisine, Auden Bistro & Bar’s menu highlights regionally sourced ingredients and sustainable seafood. A striking open-floor layout ties together the restaurant, its bar and Star Lounge in a beautifully designed space overlooking Sixth Avenue.
Serving: Breakfast, Brunch, Lunch, Dinner
Under the direction of sommelier Marika Vida-Arnold, guests can experience an evening of fine wine and food. Past dinners have highlighted female winemakers and wine and chocolate pairings.
Enjoy bistro-style cuisine, healthy fare and an extensive beverage selection 24 hours a day in the comfort of your guest room or suite.