At BLT Steak White Plains, located in the always elegant Ritz-Carlton New York, Westchester, residents and guests can savor our signature warm popovers along with the highest quality steaks, fresh seafood, satisfying sides, luxurious desserts and more. Guests can also enjoy our weekly-changing Blackboard menu, featuring fresh and local ingredients that best highlight the season. Dining in Westchester never sounded so good.
Our menu, organized by category and complemented with diverse, savory sauces, guides diners to steakhouse bliss. In addition to Certified Black Angus and USDA Prime Steaks, BLT Steak also offers American Kobe Beef, Lamb, Chicken, a variety of fresh Seafood, and an extensive Raw Bar. Start with one of our world-famous appetizers such as our Tuna Tartare, or a crisp salad, enjoy generous side dishes with your entrees, and “must have” desserts vary seasonally, but always make the perfect end to a meal.
Our award-winning wine list features an impressive collection of both New and Old World wines, in addition to a short list featuring classic and seasonally-inspired cocktails.