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Restaurants in Westchester that feed the imagination

At The Ritz-Carlton New York, Westchester, flavorful dishes delight the senses at our award-winning restaurants. Delectable dining experiences at our downtown White Plains hotel include BLT Steak, a classic American steakhouse restaurant from renowned Chef Laurent Tourondel.

Offering an intimate setting, accented by a cozy fireplace, The Lounge is the ideal venue for evening cocktails and light fare with friends or colleagues.

Chef Laurent Tourondel's acclaimed BLT Steak specializing in quality meats and seafood

Featuring an award-winning wine list, savory popovers and an extensive raw bar, BLT Steak offers an unusual twist on the traditional steakhouse restaurant.

Serving: Dinner

Is your child a budding culinary superstar? Do they constantly ask to bake or cook with you? If so, head straight for the Junior Chefs Academy at The Ritz-Carlton New York, Westchester, where junior chefs ages 11-18 can participate in a series of exclusive seasonal baking workshops with talented Ritz-Carlton New York, Westchester pastry chefs in the pastry kitchen of the hotel.