Fresh ingredients are highlighted at Oksan Buffet, where diners can sample an array of cuisines in one meal.
This vintage European-style buffet, located on Level 3 of The Ritz-Carlton, Seoul, serves more than 140 Korean, Chinese, Japanese and Western dishes. Particularly impressive is the ‘live corner,’ where chefs cook premium dishes using fresh ingredients of the highest quality on the spot. The range of foods from around the world, from the tasty, fresh dishes of the Japanese corner to the LA ribs and ribeye grilled on the spot by Ritz-Carlton’s own chefs. Also featured are a variety of steamed crab, fresh shabu-shabu, pasta and dim sum. Oksan Buffet includes four private rooms that can accommodate family events such as small dinners, gatherings and birthday parties, with a total of 300 seats that makes it suitable for various intimate events.