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SINGAPORE – February 2017 – Spend Valentine’s Day pampering your loved one at The Ritz-Carlton, Millenia Singapore. Sign up for a Spa Masterclass to learn the gift of massage to surprise a loved one, or book a lavish weekend retreat in our Ritz Suite complete with a couple massage that is synchronised with ‘live’ melodies played by a cellist, while foodie couples can delight in an indulgent meal at Colony or Summer Pavilion.

A LOVE SYMPHONY

Surprise your better half with an extravagant stay experience in the Ritz Suite which is located at the top floor of the hotel on level 32. This spacious 2,347 square feet upscale penthouse overlooks panoramic views of Marina Bay and the cityscape.

Set the romantic mood for the day with an unforgettable spa experience at The Ritz-Carlton Spa. Performed in The Ritz-Carlton Spa Suite, allow ‘live’ melodies played by a cellist to immerse you and your loved one in a timeless spa journey.  A complimentary 30-minute hydro jets bath in the Spa Suite completes the experience.

In the evening, an intimate four-course dinner thoughtfully crafted by our culinary team awaits in the elegant dining room, complete with a bottle of champagne and a bouquet of 99 roses, while a harpist serenades with your favourite love songs.

Wind down the evening with a butler-drawn bath as you both enjoy panoramic views of Marina Bay from the world’s sexiest bathroom.

“The Love Symphony” room package includes:

  • Overnight accommodation in the Ritz Suite
  • A 60-minute “Cello Concerto” experience in The Ritz-Carlton Spa Suite
  • A 4-course in-room set dinner with ‘live’ harpist who will serenade for 60-minutes
  • A butler-drawn bath
  • A bottle of Champagne and a bouquet of 99 roses
  • 24-hour personalised butler service
  • Exclusive Ritz-Carlton club lounge access with benefits that include five daily culinary presentations

“The Love Symphony” room package is available from 11 to 14 February, 2017 and is priced at SGD 19,999. A 4-day advance reservation is required. All prices are in Singapore dollars, subject to prevailing service charge, goods and services tax. Room reservations are subject to availability and can be made by calling (65) 6434-5111 or emailing rc.sinrz.reservations@ritzcarlton.com.

THE GIFT OF TOUCH

Pamper your sweetheart with a personalised massage for a Valentine’s Day like no other. Allow our team of expert therapists to guide you through a unique educational journey on the holistic art of massage, before putting your newly learnt skills into practise by treating your loved one to an unforgettable massage performed by you.

“The Gift of Touch” room package includes:

  • Overnight accommodation in a Deluxe Marina room
  • Daily buffet breakfast for 2 persons
  • A 3-hour Spa Masterclass at The Ritz-Carlton Spa, followed by 1-hour of practise in a spa treatment room
  • A bottle of Champagne, chocolates and a rose

“The Gift of Touch” room package is available from 11 to 14 February, 2017 and is priced at SGD 1,180. A 3-day advance reservation is required. All prices are in Singapore dollars, subject to prevailing service charge, goods and services tax. Room reservations are subject to availability and can be made by calling (65) 6434-5111 or emailing rc.sinrz.reservations@ritzcarlton.com.

COLONY

At Colony, savour a true taste of Singapore and enjoy unlimited servings of Chinese, Indian, Indonesian, Malaysian, Western and local dishes, alongside aphrodisiacs such as freshly-shucked oysters, foie gras parfait with wine jelly, and molten chocolate cake. Share a passionate kiss and receive a caviar set at The Ice Bar and a Valentine’s soufflé at The Patisserie, which you can relish as a couple.

  • 14 February 2017
  • 7 p.m. to 10.30 p.m.
  • SGD 108 per adult with a glass of Moët & Chandon Grand Vintage Rosé 2006

Pre-payment is required. All prices are in Singapore dollars, subject to prevailing service charge, goods and services tax. For dining reservations and enquiries, please contact (65) 6434 5288 or email rc.sinrz.reservations@ritzcarlton.com.

SUMMER PAVILION

Treat your date to exquisite Cantonese cuisine specially crafted by Executive Chinese Chef Cheung Siu Kong. Delight in a 5-course set dinner which features highlights such as the signature poached rice with lobster broth, double-boiled chicken soup with prickly sea cucumber and sea whelk, and the sautéed diced Japanese Wagyu beef with braised hand-pulled noodles.

  • 14 February 2017
  • 6.30 p.m. to 10.30 p.m.
  • From SGD 158 per person with a glass of Moët & Chandon Grand Vintage Rosé 2006

Pre-payment is required. All prices are in Singapore dollars, subject to prevailing service charge, goods and services tax. For dining reservations or enquiries, please call (65) 6434-5286 or email rc.sinrz.reservations@ritzcarlton.com