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SINGAPORE – 1 August 2016 – As Singapore prepares to mark its 51st year of independence this August, partake in the nation’s celebratory spirit by planning a staycation with family and friends at The Ritz-Carlton, Millenia Singapore. Our spacious Club rooms afford views of the spectacular fireworks display over the Kallang River and Singapore Sports Hub during the National Day weekend previews or the actual parade.

The “Celebrate with the Nation” room package is priced from SGD 1,050 and includes:

  • Overnight accommodation in a Club room
  • One bottle of Moët & Chandon champagne per stay
  • SGD 50 in-room dining credit

Enhance your stay experience by ordering a snack platter comprised of highlights which include steamed seafood siew mai, California maki and gula melaka cupcakes, to savour while you enjoy the fireworks. The in-room dining Celebratory Snack Platter is available on 9 August from SGD 80.

For a truly immersive local experience, theExplore Singapore” room package offers a personal guided tour to ethnic enclaves such as Kampong Glam, Chinatown and Little India - home to some of the nation’s historical buildings such as the Sultan Mosque, Sri Mariammam Hindu Temple and the famed Chinese opera theatre, which allow you to explore Singapore’s rich kaleidoscope of cultures.

The “Explore Singapore” room package is priced from SGD 1,800 and includes:

  • Overnight accommodation in a Club room
  • A three-hour private guided tour by an accredited local guide conducted in English, inclusive of limousine transfers per stay.
  • Dinner for two persons at Colony per stay
  • A bottle of Moët & Chandon champagne per stay

The “Celebrate with the Nation” and “Explore Singapore” room packages are valid from 22 to 24 July, 29 to 31 July and 8 to 10 August 2016. An advance booking of three days is required for the “Explore Singapore” room package. Other terms and conditions apply. Prices are subject to 10 percent service charge and prevailing government taxes.

Room reservations are subject to availability and can be made by calling (65) 6434-5111 or emailing



On 9 August, mark the nation’s birthday with a celebratory meal at Colony, where a true taste of Singapore awaits. Seven different conservatory kitchens helmed by ‘live’ culinary showmanship, detail a food narrative of the culinary journey and heritage that transformed Singapore, which gave its cuisine, a sense of identity.

Enjoy the best of Chinese, Indian, Indonesian, Malaysian, Western and local dishes, such as barbecued sambal stingray, fish head curry, braised mee sua with pig trotters, Indian rojak, kambing soup, chilli crab meat sauce with pasta, gula melaka ice cream and popular local beverages including bandung and soybean milk with grass jelly.

Lunch: 12 p.m. to 2.30 p.m.
SGD 62 per adult
SGD 31 per child (six to 12 years of age)

Dinner: 6.30 p.m. to 10.30 p.m.
SGD 82 per adult
SGD 41 per child (six to 12 years of age)

Chihuly Lounge

Revel in a delightful afternoon tea experience at Chihuly Lounge on National Day where the buffet menu will showcase Singapore’s diverse local palate which includes salted egg custard bun, braised chicken rendang puff pastry, fried yam fritter with chicken char siew, and seafood tau pok with mango chilli sauce.

Afternoon Tea Buffet: 2.30 p.m. to 5 p.m.
SGD 58 per adult
SGD 29 per child (six to 12 years of age)

For dining reservations or enquiries, please contact Restaurant Reservations at (65) 6434-5288 or email All prices are subject to 10 percent service charge and prevailing government taxes. Terms and conditions apply.