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SINGAPORE – 1 September 2016 – Strategically located within the Marina Bay Street Circuit, book a stay at The Ritz-Carlton, Millenia Singapore and immerse yourself in the heart of the action during the only night race in the Formula 1™ calendar. Elevate your Singapore Grand Prix experience and party in style with stars of the racing community at the largest and most glamourous race after-party – The Podium Lounge, which will be held in The Grand Ballroom from 16 to 18 September 2016.

The “Race After-Party” room package includes:

  • Overnight accommodation in a Premier Room
  • A pair of complimentary tickets to The Podium Lounge on either 17 September or 18 September 2016
  • Daily buffet breakfast

The “Race After-Party” room package is priced from SGD 1,350 per night for a Premier Room. A minimum three nights stay starting from 16 September 2016 is required.

Package is subject to availability and can be made by calling (65) 6434-5111, emailing rc.sinrz.reservations@ritzcarlton.com or via the hotel website at www.ritzcarlton.com/en/hotels/singapore/offers/race-after-party.

Rate is subject to applicable service charge and prevailing government taxes. Advance reservations are required; rates do not apply to groups. Rates listed are per room, per night, single or double occupancy, and exclusive of taxes, gratuities and other charges unless otherwise noted. Hotel and resort credits cannot be used toward room rate, tax, resort fee or gratuities.


Dining Highlights

Make a pit stop at one of our dining outlets to refuel your stomachs before heading back to the tracks for more adrenaline-pumping race action.

Colony
Vintage Champagne Sunday Brunch
18 September 2016
12 p.m. to 3.30 p.m.

Enjoy an indulgent vintage Champagne brunch at Colony before heading over to the tracks on Race Day. Our seven different ‘live’ stations will showcase culinary highlights such as lobster egg benedict with brioche, beef wellington with truffle sauce, seared foie gras on toast with berries compote, laksa with homemade lobster ball, and roasted lamb leg.

SGD 488 per adult
Inclusive of unlimited Dom Pérignon Vintage 2006, selected cocktails/mocktails, house pour red/white wines, draft beer and soft drinks.

SGD 228 per adult
Inclusive of unlimited Moët & Chandon Grand Vintage Blanc 2006, Moët & Chandon Grand Vintage Rosé 2004, selected cocktails/mocktails, house pour red/white wines, draft beer and soft drinks.

For enquiries and reservations, please contact Restaurant Reservations at (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com. Pre-payment is required to secure the reservation.

One Michelin Star Summer Pavilion
Singapore Grand Prix Set Menus
16 to 18 September 2016
Lunch: 11.30 a.m. to 2.30 p.m.
Dinner: 6.30 p.m. to 10.30 p.m.

Enjoy authentic Cantonese cuisine at the One Michelin Star Summer Pavilion. The specially curated Singapore Grand Prix set lunch and dinner menus feature highlights such as the deep-fried crab shell stuffed with crab meat, braised superior bird’s nest, sautéed diced Japanese wagyu beef and steamed vermicelli with lobster meat.

SGD 118 per person
Inclusive of Chinese tea

SGD 2888 for 10 persons in a private dining room
Inclusive of Chinese tea and one bottle of Dom Pérignon Vintage 2006

For enquiries and reservations, please contact Summer Pavilion at (65) 6434-5286 or email rc.sinrz.summerpavilion@ritzcarlton.com. Not applicable with credit card privileges, other combined promotional savings or split checks.

Moët & Chandon Champagne Bar
15 to 18 September 2016
5 p.m. to 5 a.m.

Catch a ‘live’ telecast of the races over bar bites and Moët & Chandon Champagne at Treetops. A variety of late-night snack options include the foie gras club sandwich, grilled wagyu beef burger, and a cheese platter.

For enquiries and reservations, please contact Restaurant Reservations at (65) 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.

All prices are subject to applicable service charge and prevailing government taxes, unless otherwise stated.


Hotel Event Highlight

The Podium Lounge
The Grand Ballroom (Level One)
16 to 18 September 2016
10 p.m. to 4 a.m.

Party with the stars of the racing community over three nights at the largest and most glamorous race after-party - The Podium Lounge. Catch British pop sensation Sophie Ellis Bextor, Fierce Angel with Mark Doyle (the creator of Hed Kandi) and “American Boy” songstress and Grammy Award winner, Estelle, who will perform ‘live’.

Advance tickets and VIP Tables can be purchased at www.podiumlounge.com/sg. On-day tickets will be available at the reception located at The Grand Ballroom.