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  • Catalonian-style casual events featuring the best of the country’s culinary favorites and regional producers menus 
  • Themed dinners/events/cocktails:
    • “La Boqueria” - Barcelona’s most famous and traditional farmers markets.
    • “Noches de Azar” – a typical flower in local gardens, reference to flamenco and Spanish traditions.
    • “Mediterranean Nights” – savors and freshness of the Mediterranean in the city opening the doors to southern Europe.
  • Plated or buffet meals for gatherings from 10 to 3,000 attendees, whether for gala dinners, corporate events, group incentives, family reunions, weddings… 
  • VIP events including red-carpet evenings, themed parties and high-profile receptions 
  • Ethnic, Kosher, Indian, Asian events requiring authentic cuisine from specially-trained chefs. 
  • Wedding menus adapted to any culinary culture and tradition. 
  • Holiday parties, dinners and receptions 
  • Spectacular buffets and displays including wedding cakes from the acclaimed Hotel Arts Pastry Team 
  • Mediterranean “rebost” (buffet) with locally-sourced creations from producers. 
  • Excellent wines produced in the best Spanish wine regions: Penedés, Priorat, Rioja,…