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ST. LOUIS, MO. -- January 9, 2018 – Celebrating its recent inclusion in the Condé Nast Traveler Readers’ Choice Awards and ongoing accolades as one of the Midwest’s most romantic luxury hotels, The Ritz-Carlton, St. Louis has announced an enchanting couple’s package, a February 14 epicurean dining experience, and a month of Saturday romance teas in honor of Valentine’s Day.

The hotel’s limited-edition Valentine’s Package is designed for couples seeking an intimate and luxurious luxury getaway on the weekend nights of February 10, 11, 17 or 18, 2018, while annual Valentine’s Dinner in The Grill will be highlighted by a special four-course romance menu to be offered exclusively on Wednesday, February 14. Valentine’s Afternoon Tea will be offered on Saturdays throughout February and will come complete with a tantalizing chocolate-covered strawberry cart.
 

FEBRUARY 2018 CELEBRATIONS AT THE RITZ-CARLTON, ST. LOUIS


Valentine’s Package
(a one-night luxury stay)

Guests will enjoy luxurious accommodations and a chilled bottle of sparkling Prosecco in honor of the season of romance. Offered on four different nights over two February weekends, and based on availability, The Ritz-Carlton Valentine’s Package is priced from $239 USD per night and offers upgrade options to a suite and/or Club Level as well. The package may be reserved for February 10, 11, 17 or 18.


Valentine’s Dinner at The Grill, Wednesday, February 14, 2018

An exquisite four-course menu will feature the following epicurean favorites at $99 USD per person (excluding beverage, tax and gratuity):

STARTER
Main Lobster Bisque with Tarragon Marshmallows
or
Trio of Oysters, Yuzu Pearls and Organic Fennel Pollen: Kumamoto, Blue Point and Belon

SECOND COURSE
Grilled Swordfish with Diced Pancetta, Roasted Artichoke and Passion Fruit Beurre Blanc
or
Six-Cheese Sacchettini with Fresh Tomato, Truffle Shaving and Local Basil

MAIN COURSE
Slow-Braised Veal Osso Buco with Celeriac, Potato Mousseline, Jumbo Asparagus and Bordelaise Sauce
or
Grilled Petit Filet Mignon and Seabass à la Niçoise with Barley, Haricot Vert, Grape Tomatoes, Kalamata Olives and Dried Fig Demi-Glace

DESSERT
Passion Fruit Napoleon and Raspberry Macaron
or
Dark Chocolate Lava Cake with Tart Cherry Compote and Vanilla Bean Ice Cream


Valentine’s Tea, Every Saturday in February

This St. Louis tradition will feature enticing additions to include White Chocolate Raspberry Opera Cake, Chocolate-Dipped Cherry Ganache Tarts, Candy Heart French Macarons and a dessert cart featuring strawberries dipped in rich velvety chocolate. Also featuring mini-sandwiches and freshly baked scones, Valentine’s Tea is priced at $49 USD ($29 USD for children) excluding tax and gratuity, and with Saturday seatings at 11:30 a.m. and 1:30 p.m.

Reservations are highly recommended for all Valentine’s offerings at The Ritz-Carlton, St. Louis and may be made by calling +1-314-719-1433 for dining requests, or +1-800-241-3333 for overnight packages. Room reservations may also be made online at http://www.ritzcarlton.com/stlouis or through a travel professional.

The Ritz-Carlton, St. Louis is situated in the heart of the St. Louis suburban business and shopping district of Clayton, just minutes from downtown and the Lambert-St. Louis International Airport. An upscale, highly walkable community, Clayton offers more than 80 shops and restaurants within an easy stroll of The Ritz-Carlton which can be found at 100 Carondelet Plaza, St. Louis, MO 63105.