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Forged and inspired by the natural abundance of tropical life, Mares is a casual dining destination overlooking the manicured gardens of the resort. From morning latte, to house-made guava pancakes, this breakfast experience truly has something for everyone including a made-to-order omelet station.

Chef David Román’s cuisine reflects his island experiences and appreciation for purity and simplicity. 

Mares’ design is warm and bright with subtle allusions to its Caribbean heritage.





Coffee Bar - 6 a.m. to 11 a.m.

Breakfast Buffet - 7 a.m. to 11 a.m.

Breakfast a la carte - 7 a.m. to 12 p.m.



Capacity: 134 inside, 60 on the terrace