BREAKFAST & LUNCH IN ST. LOUIS WITH A HEALTHY TOUCH
The Restaurant in St. Louis offers something for every palate. Health-conscious diners have their choice of gluten-free and vegetarian options, including a chia pudding and whitefish tacos, while their companions will find French toast, a short rib roll and other indulgent favorites. Sunday brunch features an enticing spread of breakfast classics.
Monday to Friday 6:30 a.m. to 2 p.m.; Saturday from 7 a.m. Sunday brunch 7 a.m. to 2 p.m.