The Private Dining Room seats up to 20 guests comfortably at a natural, myrtlewood table, and has an intimate, yet lively feel separated from the restaurant by a plaid-etched, glass wall. This room is available for breakfast, lunch or dinner. At dinner, a choice of a Four-, or Five- or Eight-Course Chef’s Tasting Menu is presented with an optional beverage pairing. Our Chef is happy to accommodate any special dietary needs.
For more information, please contact us
or call Restaurant Reservations at (415) 773-6198.