Jazz in the Square
- Performs Mondays to Saturdays
Sit back, relax and sway to live jazz tunes performed by accomplished Beijing musicians at Jazz in the Square tucked in Tea Apothecary.
Tea Apothecary offers 88 types of world teas whilst Crystal Bar features extensive selections of champagne cocktails and innovative martinis. For a post-dinner get-together with friends or colleagues, a selection of aged ports ends the evening on a memorable note.
Performs Mondays through Saturdays from 8 p.m. until 11 p.m.
The Ritz-Carlton Afternoon Tea at Lobby Lounge
- Everyday from 2 p.m. to 5 p.m.
Infused with natural light permeating the room from all sides through skylights and wooden screens, Lobby Lounge offers a welcoming respite from sightseeing or a busy business day. Come and spend a relaxing afternoon sipping exquisite tea whilst sampling delicacies selected from our signature Ritz-Carlton Afternoon Tea.
RMB168+ per person, RMB 298+ for two persons / everyday from 2 p.m. to 5 p.m. Please contact (86 10) 6601 6666 for more information
September Promotional Calendar The Ritz-Carlton Beijing, Financial Street
- The four sophisticated dining and entertainment destinations at The Ritz-Carlton Beijing, Financial Street continue to take Beijing dining to new heights and effortlessly create a vibrant social scene. Whether for meetings or meals, intimate rendezvous or social celebrations, be sure to take advantage of the great dining promotions in September at the city’s finest hotel.
Perfect Porcini at Cépe
Enjoy a special Porcini Menu tailored to present the best choice for healthy eating. September is the best season for eating porcini. Chef Fabio and his team interpret porcini through five –course set menu. For starter, they prepared Fassona Beef, but the Porcini Cream would attract the most attention. The combination of Fresh Porcini and Tonka Beans will bring the risotto a smell of coconut. Chef selected lamb for main courses, which contains less fat. A new concept of ‘healthy eating’ will be demonstrated at Cépe this early autumn
Five-course set menu offers: RMB 1088 net
Business Set Lunch with a Twist at Cépe
Keep your brain active and refresh yourself during lunch at Cépe. The choice of a three-course or four-course set lunch is sure to wow you. Chef Fabio, a native of Italy, and his team are preparing a delectable menu that is guaranteed to offer you a nutritious and time-saving meal. Starter highlights are Potato Cappuccino and Veal with Tuna Sauce. Main courses include Ravioli, Homemade
Tagliolini, Angus Beef Medallion and Baked Sea Bass. Complete the meal with a selection of irresistible desserts from the dessert trolley.
Three-course set menu: RMB 336 net including coffee and tea
Four-course set menu: RMB 417 net including coffee and tea
Lunch/Monday to Friday
* Menu will be changed on a weekly basis.
For more information on Cépe or reservations, please contact +86 10-6629-6996.
Healthy Mushrooms at Qi
September is the perfect season to enjoy precious mushrooms from various regions in China and abroad. Chef Li at Qi will create a series of seasonal dishes to stir your taste buds and senses. Chef Li’s recommendations are braised Bean Curd with Morel and Braised Hairy Gourds with Chanterelle.
RMB 159 net to RMB 277 net per dish
For more information on Qi or reservations, please contact +86 10-6629-6999.
A Refreshing Journey of Vietnamese Cuisine at Greenfish
From September 5 to September 16, The Ritz-Carlton Beijing, Financial Street presents the most anticipated dining event in the city, the arrival of two female chefs: Nguyen Thi Tran and Nguyen Thi Thu Huong from JW Marriott Hanoi, who will introduce the most authentic Vietnamese cuisine to dinners in Beijing. Enjoy the refreshing and tantalizing buffet at Greenfish while unwinding in the relaxed ambience.
RMB 318+ per person (Lunch)
RMB 448+ per person (Dinner)
RMB 558+ per person (Friday & Saturday Dinner)
A la carte is also available
For more information on Greenfish or reservations, please contact (86 10) 6629 6990.
Authentic Local Seafood
From 12 to 25 September, Greenfish Restaurant interpret Authentic Local Seafood dinner buffet every Sunday to Thursday. Early autumn is the best season to enjoy local seafood such as clams, conches, crabs, mussels, razor clams and shrimps. In addition, hot dishes such Hot & Spicy Crab, Singapore-Style Shrimp, Crayfish Pot and Beijing-Style BBQ Squid are all great temptations of this season.
Dinner Buffet RMB 520 net per person including coffee, tea and soft drinks.
For more information on Greenfish or reservations, please contact +86 10-6629-6990.
CRYSTAL BAR AND LOBBY LOUNGE
Perfect Mojito at Crystal Bar
Refreshing summer is not end. Our senior bartender will pour several flavors into Mojito this September. Rum, Lime and Mind has been waiting for ginger, basil, raspberry and lychee in Crystal Bar for a long time.
Price starts from RMB 114 net to RMB 126 net per glass.
Tel: 6601 6666-6231