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A high-ceilinged dining room with multiple hanging glass pendants, vases and tables
Lai Heen
A closer look at Lai Heen’s main dining room reveals tile-embellished walls, classic Chinese vases and blue-glass pendants.

Delight in every detail at our contemporary Cantonese restaurant. 

Perched on the 51st floor, worlds away from the buzz of the city, Lai Heen honors tradition in a way that only Macau can; with a modern twist. The handsomely decorated space includes five private dining rooms, a cigar lounge and seating that invites lively conversation. The menu highlights hand-crafted specialties, including Chef Fu Man Piu’s signature barbecued Iberico pork with honey, Steamed Crab Claw with Egg White and Lobster and other tempting dishes. Complement your meal with a recommendation from our tea master or wine sommelier.

Location: 51/F 

Seating: 130 (Main Dining: 62, Private Dining Rooms: 68) 

Opening Hours:

  Monday to Friday

  • Lunch – 12 noon to 2:30 p.m.
  • Dinner – 6 p.m. to 10:30 p.m.     

  Saturday, Sunday and Public Holiday

  • Lunch – 11:30 a.m. to 3 p.m.
  • Dinner – 6 p.m. to 10:30 p.m.    

For reservations or enquiries, please call (853) 8886 6868 or e-mail