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Showcasing authentic Chinese flavors bursting freshness, Pearl takes discerning diners on a true epicurean adventure, through the best of Hainanese, Sichuan and Cantonese cuisines.  Six private dining rooms with flawless décor enhance the exclusivity of the culinary experience, from intimate family gatherings to important business meetings.

SPECIAL OFFER

LOCAL STAR GROUPER with 7 cooking method

Date: daily from Sunday to Thursday
Price: RMB888++ / 500g


ALL YOU CAN EAT – DIM SUM

Why would you endure the hard decision of choosing from the menu, when you can have it all.
From Sunday to Thursday, Executive Chef Michael Liang invites you to partake in a special dim sum menu, with all you can eat!

Date: daily from Sunday to Thursday
Time: 11:30 a.m. to 2:30 p.m.
Price: RMB268++ per person


FEELS LIKE HOME

When winter gets too cold, Pearl restaurant can warm up your heart (soul)! You will reinvigorate your senses, as you select one of our double-boiled (nourishing soups), carefully prepared by our Executive Chinese Chef Michael Liang. Be ready to feel like you’re at home!

Date: January 1 to March 31, every day
Price: RMB 188++ per person

Due to limited space, we recommend you reserve in advance at (+86) 151 2068 8092, or via email rc.syxrz.fb.sales.sup@ritzcarlton.com.

* Price is subject to 15% service charge.