Discover Dining in Rabat


Moroccan culture is deeply rooted in hospitality, a tradition that’s carried through each of the hotel’s dining experiences. Dining is a sensory journey through global culinary traditions with menus designed to evoke an emotional connection and genuine delight.

At This Hotel


Mediterranean Brasserie

With a creative menu that includes a standout breakfast, gourmet salads, fresh pasta, local seafood and more, the restaurant showcases the finest regional and Mediterranean ingredients in an al fresco setting.


Dine outdoors at Palapa, our tropical-inspired thatched tiki hut, where an all-day Pan-American menu includes ceviche, tacos and light snacks, alongside refreshing cocktails and fruit-infused waters.

The Lobby Lounge

Lobby Lounge is the scene for smart gatherings, where a classic menu including Club sandwiches, custom drinks, Champagne at sundown and the signature Moroccan and English afternoon tea can be enjoyed

The Lobby Lounge

A gathering place for guests throughout their stay, this inviting lounge sits beneath a majestic dome and offers rich desserts, light meals, sandwiches, beverages and Afternoon Tea. Set beneath a gold leaf-adorned, hand-sculpted wooden dome, The Lobby Lounge offers an elegant gathering place throughout the day. Aromatic coffees, French pastries, creative salads, light fare and a tempting dessert trolley are paired with live instrumental music and the buzz of conversation. The signature Afternoon Tea highlights herbs from the hotel garden and English and local traditions including Morocco’s sweet mint tea and pastries.