12.000 per person
Option One
Shuruaat /Appetizer
Lassi
sweet, mango, salted, masala
Shorba / Soup
Khumb Aur Dhania Ka Shorba
mushroom, green coriander
Handi Se / From The Pot
Murg Tikka - Masala
chicken, onion fenugreek gravy, creamy tomato sauce
Maas Vindaloo
traditional goan lamb curry
Paneer Makhani
cottage cheese, tomato gravy, cream
Neembu Wale Chawal
lemon basmati rice, curry leaves, mustard seed
Meetha / Desserts
Rasmalai
cottage cheese dumpling, thickened milk
Option two
Shuruaat /Appetizer
Lassi
sweet, mango, salted, masala
Shorba / Soup
Tamatar Aur Dhania Ka Shorba
tomato soup, green coriander
Handi Se / From The Pot
Murg Vindaloo
chicken, traditional Goan style
Laal Maas
lamb curry, traditional Rajasthani way
Dal Balti
yellow lentil, balti sauce
Mutter Wale Chawal
green peas, basmati rice
Meetha / Desserts
Aam Ki Kulfi
mango flavored Indian ice cream
Option three
Shuruaat /Appetizer
Lassi
sweet, mango, salted, masala
Shorba / Soup
Paaya Ras
lamb broth, green cardamom
Handi Se / From The Pot
Murg Kaalimirch
chicken, ginger, garlic, black pepper
Maas Korma
lamb, cashew nuts, cream
Khumb Hara Dhania
garlic mushroom, green coriander, onion, tomato
Jeera Wale Chawal
basmati rice, tempered cumin seeds
Meetha / Desserts
Chawal Ki Pudding
basmati rice, sweet milk
Option four
Shuruaat /Appetizer
Lassi
sweet, mango, salted, masala
Shorba / Soup
Khaas Daal Ka Shorba
red lentil soup, nan croutons
Handi Se / From The Pot
Murg Kolhapuri
Western India spicy chicken curry
Gosht Hariyali
lamb, pureed spinach
Tohfa -e- Zannat
potatoes cumin seeds, Indian spices
Khumb Wale Chawal
basmati rice, mushroom, cumin seeds
Meetha / Desserts
Nirvana Ka Khaas Gulab Jamun
Khoya rose petals stuffed dumpling, honey syrup
All dishes are accompanied with Indian Naan bread