3 Xing An Road, Pearl River New City, Tianhe District, Guangzhou 510623 China
Phone:  +86 20 3813 6688   •  Map & Directions

Lai Heen

Considered among the finest Cantonese restaurants in Guangzhou, the wellspring of Cantonese culture, Lai Heen offers fine Cantonese dining experiences in an unforgettable, traditionally-styled atmosphere. Beyond the main dining room, take refuge in eight semi-private and six private dining rooms. Enjoy contemporary inspirations alongside classic dishes—the recipes for which can be thousands of years old—all prepared under the watchful eye of Chinese Chef de Cuisine and expertly paired course-by-course with fine teas and wines.

Lunch: 11:30 a.m. to 2 p.m. Monday to Friday
            10:30 a.m. to 2 p.m. Saturday and Sunday
Dinner: 5:30 p.m. to 10 p.m.
Luxurious Year of the Goat Hampers
Elegant and hearty New Year Hampers are available to inspire and delight as the Year of the Goat dawns. Available in two varieties – Lai Heen New Year’s Hampers and The Ritz-Carlton Year of the Goat Hampers – they make a perfect gift for friends and family. May your business prosper and all your dreams come true!
Date: January 1 to February 18
Prices: Lai Heen Hamper at RMB308
The Ritz-Carlton Year of the Goat Hamper at RMB888
Venue: Hotel lobby

Winter Cantonese Feast
Welcome winter with a choice of Cantonese culinary favorites at Lai Heen, featuring traditional seasonal delicacies like Wagyu beef, red rock crab and wild striped shrimp.
Dates: January
Price: Starting from RMB 88

Spring Festival Celebrations

Chinese New Year's Eve Set Menu
Dine on classic Spring Festival feasts featuring the flavors you anticipate all year long: Poon Choi, prime rib, wild yellow croaker, black sheep and more. Wishing you a bountiful Year of the Goat.
Date: February 18
Prices: RMB6,888 per table of ten people (set menu)
RMB8,888 per table of ten people(set menu)
Set menu includes one complimentary bottle of Hennessy V.S.O.P

Chinese New Year Celebration Poon Choi Set Menu
Experience the gustatory revelations of Poon Choi, a one-pot dish native to South China with centuries of history.
Dates: February
Price: Starting from RMB688

Valentine’s Day Set Menu
Indulge your romantic inclinations with a set for two that will make your date swoon. Luxurious dishes such as fish maw braised with fungus, Champagne king prawn with black truffle, abalone with goose liver and beef fillet fried with Morchella create a sweet ending for you.
Date: February 14
Price: RMB999 for two people, including two glasses of complimentary sparkling wine

Deep-Sea Treasures
Pure cooking methods featuring deep-sea fish provide a healthy start for the New Year. Giant grouper, New Zealand black abalone, wild stone fish and large yellow croaker from Yellow Sea offer the freshest Cantonese flavors.
Dates: March
Price: Starting from RMB108