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SAVOR AMERICAN CUISINE AT WYLD, A BEAVER CREEK RESTAURANT

Colorado's culinary bounty is vividly on display at WYLD, the new signature restaurant in The Ritz-Carlton, Bachelor Gulch. Here, bold cooking techniques, local ingredients and seasonal flavors combine to produce vibrant regional cuisine that is on "the edge of wild." 

WYLD
Breakfast: Daily at 7 a.m. - 11 a.m.
Lunch: Daily at 11:30 a.m. - 2:30 p.m.
Dinner: Daily at 5 p.m. - 10 p.m.
Hours may vary based on season

WYLD Bar
Daily at 3 p.m.

Dress Code: Mountain Casual
Cuisine: American, Hyper-Seasonal
Phone number: 970.343.1168
Email: WYLD@ritzcarlton.com

Winemakers Dinner

This winter, WYLD is launching a vintner dinner series, which will feature prominent winemakers, an exclusive reception and a delectable 4-course dinner, paired with an array of the world's best wines. Reservation only. Based on availability.

The following dates will include which winery is being featured:

  • December 19, 2018 - Component Wines
  • January 23, 2019 - Amizetta
  • February 27, 2019 - Robert Sinskey Vineyards
  • March 27, 2019 - Moet Champagne