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Anticipate the possibilities that each new day brings. Fill your days and nights with excursions, themed events, fine dining and more. Indulge in as much or as little as you please. The choice is yours.
 

December

Papa Noel Tea

Date: December 3, 4, 19, 20, 21, 22, 24, 2016 Time: 11 a.m. or 2:30 p.m. Price: $55 per person

Join us in The Davenport Lounge for a special holiday celebration featuring an appearance by Papa Noel.  Children will enjoy cookie decorating, viewing The Ritz-Carlton’s one of a kind gingerbread display, and other holiday surprises.

For holiday event reservations, please call (504) 262-5048.

Build Your Own Gingerbread House

Date: December 11, 19, 20, 21, 22, 23, 2016 Time: 12 p.m. or 3 p.m. Price: $125 per table for up to 4 guests

Continue the tradition with The Ritz-Carlton as children of all ages are invited to build a festive gingerbread house. Price includes one gingerbread house with all of the decorating essentials and holiday refreshments. Each house can accommodate up to four guests. Adult supervision and reservations are required.

For holiday event reservations, please call (504) 262-5048.

Breakfast with Papa Noel

Date: Tuesday, December 20, 2016 Time: 9:30 a.m. Price: $52 per person

Begin a new holiday tradition with family, friends and Papa Noel.  Enjoy a breakfast jubilee sure to put you in the holiday spirit.  Children will enjoy cookie decorating, festive crafts and plenty of holiday cheer.   Bring the entire family because Papa Noel will be visiting with each guest.

For holiday event reservations, please call (504) 262-5048.

Christmas Eve Dinner

Date: Saturday, December 24, 2016 Time: 6:30 - 10 p.m. Price: Adult $80, Petit Gourmand $40 (12 & under)

Celebrate the night before Christmas with our Reveillion four-course menu. Reserve your table now and enjoy the spirit of the holiday season with friends, family and The Ritz-Carlton, New Orleans.

For holiday event reservations, please call (504) 262-5048.

Christmas Day Jubilee

Date: Sunday, December 25, 2016 Time: 12 - 8 p.m. Price: Adult $95, Petit Gourmand $40 (12 & under)

Allow the culinary experts at The Ritz-Carlton, New Orleans to remove the hassle from your holiday season. Enjoy an enhanced four- course menu featuring a seafood buffet, dessert station, unlimited champagne and live entertainment. Reserve your table now and celebrate with us.

For holiday event reservations, please call (504) 262-5048.

New Year’s Eve Moёt Masquerade

Date: Saturday, December 31, 2016 Time: 8 p.m. Price: $250 per person, 21 and older

End 2016 on a memorable note! Moёt & Chandon and M bistro are coming together to present a six course dinner perfectly paired with Moёt’s most exciting champagnes. Jeremy Davenport performs beginning at 9 p.m. and will host the countdown to a champagne toast at midnight. The evening concludes with a special surprise giveaway. Be sure to make reservations for this exclusive dinner and don’t forget your mask! Ring in the New Year in festive fashion with The Ritz-Carlton, New Orleans.

For holiday event reservations, please call (504) 262-5048

Reveillon Dinner

Date: All month (except December 25 and December 31) Time: 5:30 – 10 p.m. Price: Adult $80, Petit Gourmand $40 (12 & under)

Gather your friends and family and join us for an elegant four-course Reveillon dinner.  This Creole tradition dates back to the 1800’s. We are delighted to share this Crescent City holiday tradition inspired by our French roots.

For holiday event reservations, please call (504) 262-5048.

Pre-Theater Dinner Menu

M Bistro is offering a special Three-Course menu for theater-goers. A new menu will be offered every week and will feature some of M Bistro's best dishes.

This special is only offered on evenings when the Saenger Theatre has a performance and the menu will be available from 5 p.m. - 6:30 p.m. The cost is $45 per personDinner includes complimentary Valet Parking for 4 hours

*Excluding holidays and special events
**Exclusive of tax and gratuity

Afternoon Tea

Daily

Located on the third floor lobby level, guests can enjoy Afternoon Tea 7 days a week, at 11 a.m. or 2:30 p.m. Harpist Cathy Anderson sets the mood on Saturdays and Sundays. Reservations are required and can be made by calling (504) 670-2828 or email.

January

New Year’s Day "Flavors of Fortune" Plate

Date: January 1, 2017 Time: All Day Price: $20.17

According to tradition, in order to have health, wealth, and good fortune for the coming year, one must eat certain foods on New Year’s Day. Pork symbolizes forward motion and prosperity, black eyed peas bring to mind coins, and cabbage leaves are considered lucky due to their resemblance to paper money. Join Chef Frank Gray as he invites you to M bistro an enjoy  "Flavors of Fortune" sure to tickle your taste buds.  

Pre-Theater Dinner Menu

M Bistro is offering a special Three-Course menu for theater-goers. A new menu will be offered every week and will feature some of M Bistro's best dishes.

This special is only offered on evenings when the Saenger Theatre has a performance and the menu will be available from 5 p.m. - 6:30 p.m. The cost is $45 per personDinner includes complimentary Valet Parking for 4 hours

*Excluding holidays and special events
**Exclusive of tax and gratuity

Afternoon Tea

Daily

Located on the third floor lobby level, guests can enjoy Afternoon Tea 7 days a week, at 11 a.m. or 2:30 p.m. Harpist Cathy Anderson sets the mood on Saturdays and Sundays. Reservations are required and can be made by calling (504) 670-2828 or email.

February

Pre-Theater Dinner Menu

M Bistro is offering a special Three-Course menu for theater-goers. A new menu will be offered every week and will feature some of M Bistro's best dishes.

This special is only offered on evenings when the Saenger Theatre has a performance and the menu will be available from 5 p.m. - 6:30 p.m. The cost is $45 per personDinner includes complimentary Valet Parking for 4 hours

*Excluding holidays and special events
**Exclusive of tax and gratuity

For holiday event reservations, please call (504) 262-5048.

Afternoon Tea

Daily

Located on the third floor lobby level, guests can enjoy Afternoon Tea 7 days a week, at 11 a.m. or 2:30 p.m. Harpist Cathy Anderson sets the mood on Saturdays and Sundays. Reservations are required and can be made by calling (504) 670-2828 or email.

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