Alloro
Alloro brings refined Sicilian cuisine to St. Thomas by way of fresh pasta, local seafood and handcrafted cocktails.
RESTAURANTS CELEBRATING LOCAL FLAVORS
RELAXED, ISLAND-INSPIRED DINING
Dining at The Ritz-Carlton, St. Thomas highlights the finest aspects of island cuisine including fresh seafood, locally sourced ingredients and warm, attentive service. Indulge at the resort’s four distinct restaurants, where creative dishes are enjoyed alongside stunning, USVI settings.
Coconut Cove
A day and evening destination for sun worshippers, this beachfront restaurant offers a menu focused on St. Thomas specialties and tropical cocktails. Select evenings feature live music.
Sails
Steps from the pool and ocean, this casual restaurant showcases freshly made cocktails, crisp salads, burgers and other light fare. Watch fishermen bring in the daily catch on select evenings.
Bleuwater
Capturing the resort’s relationship between land and sea, this elegant restaurant highlights local seafood, prime cuts of meat and an impressive wine selection.