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Beijing China, February 2018 – Enliven your palate and savor the tastes of Korea. Guest Chefs Mr. Jin soo, Bang and Mr. Seok cheol, Lim from Seoul have crafted authentic Korean delicacies at Aroma from 9th to 18th March.

Immerse yourself in Korean culture through its food; appreciate the diverse flavors and superb presentations. During Korean food festival, guests will enjoy variety of typical dishes and drinks from Korea, including kimchi fried rice, live cooking of Bibimbap, traditional rice cake, ginseng chicken soup, soybean paste soup and more.

The festival is not only about great gastronomy, but also a real Korean culture experience. There will be numerous Korean signature dishes presented at Aroma, renowned Korean brands including Daesang, Kooksoondang, Hitejinro, Lotte Liquor and Monster Kitchen will bring unique flavors of Seoul, Salon dePARK will provide Korean culture experience class during the festival. Furthermore, guests will have a chance to take back home a cosmetic gift provided by Amorepacific.

“Korea has a rich culinary heritage, filled with foods of distinct character,” said Mr. Patrick Weder, General Manager of The Ritz-Carlton, Beijing, “We are honored to co-host this meaningful event with Korean Cultural Center and Korean Food Promotion Institute to introduce traditional Korean gourmet food to Chinese communities, bring authentic Korean delicacies to Beijing, create memorable RCMemories.”

Time: 11:30am to 2:00 pm; 6:00 p.m. – 10:00 p.m., from 9th to 18th March, 2018
Price: Start from CNY 368 net per person
Venue: Aroma, Lobby level, The Ritz-Carlton, Beijing
Reservations: 86.10.59088161