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In a past era, conductors would “highball” trains to ensure harvests from central Florida would move quickly from field to table. Today, that legacy lives on in Orlando restaurants such as Highball & Harvest. The restaurant combines rustic authenticity with Ritz-Carlton refinement to feature interactive dining, a novel railroad-inspired design, handcrafted cocktail classes and a creative menu. Indulge in innovative Southern-inspired dishes and cocktails featuring seasonal fruits and fresh herbs.

Hours of Operation:
Breakfast | Daily, 7 a.m.- 11 a.m.
Lunch | Daily, 11:30 a.m. - 2:30 p.m.
Bar Bites | Daily, 11:30 a.m. - 10 p.m.
Dinner | Daily, 5:30 - 10 p.m.

Please visit here for more information and to view the menu.