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Dining

Yukibana
Yukibana

CUISINE BIRTHED FROM THE LAND

Food has always been part of Hokkaido’s story; each season the beginning of a new chapter. The land is a blanket of rich soil, where growth and flavor bloom under the caring attention of the people who harvest it. At Higashiyama Niseko Village, a Ritz-Carlton Reserve, the tale unfolds each day as chefs head to local farms to select ingredients that will be precisely prepared and artfully presented.

DINING VENUES

Yukibana

Yukibana

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Ume Lounge

Ume Lounge

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Sushi Nagi

Sushi Nagi

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