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SEE CURRENT: Show All Hide All
Impressive Whites by the Glass (show details) (hide details)
Sparkling and Champagne Laurent Perrier, Demi-sec, NV, France Gruet, “Blanc de Noirs”, Brut, N.V., New Mexico Veuve Clicquot, Brut, N.V., France Piper Heidseck, Brut, N.V., France
Refreshing Summer Whites White Zinfandel, Kenwood, California Riesling, Saint M, Pfalz, Germany Pinot Grigio, Maso Canali, Trentino, Italy White Blend, Seven Daughters, California
Bright Crispy Sauvignon Blanc Groth, Napa Valley Sancerre, Château de Sancerre, Loire Valley, France
Elegant Rich and Lasting Chardonnay Labouré-Roi, “Pouilly Fuisse”, Burgundy, France Cambria “Katherine’s Vineyards”, Santa Maria Valley Ferrari Carano “Tre Terre”, Russian River Valley Cakebread Cellars, Napa Valley (exclusive) Franciscan “Cuvee Savage”, Napa Valley (exclusive) Sanford Winery, Santa Barbara County
Japanese Sake Tozai (Nigori) “voices in the mist”, unfiltered Rihaku (Junmai Ginjo) “wondering poet" Ginga Shizuku (Junmai Daiginj) “divine droplets” Flight of 3 different styles
Unforgettable Reds by the Glass (show details) (hide details)
Expressive and Balanced Pinot Noir Cambria “Julia’s Vineyards”, Santa Maria Valley (exclusive) Montinori Estate, Willamette Valley, Oregon (exclusive) Robert Stemmler “Ferguson Block”, Carneros, Napa Valley (exclusive)
Vibrant and Complex Merlot Havens, Napa Valley (exclusive) Clos la Chance “ Hummingbird Series”, Central Coast Rutherford Hills, Napa Valley Napa Cellars, Napa Valley Swanson Vineyards, Napa Valley (exclusive)
Bold Cabernet Sauvignon Sterling Vineyards, Napa Valley Edge, by Signorello Vineyards, Napa Valley (exclusive) Stag’s Leap Winery, Napa Valley (excusive) Chimney Rock “Stag’s Leap District”, Napa Valley (exclusive) Hess Vineyard, Napa Valley Fisher Vineyards “Cameron”, Napa Valley (exclusive)
Robust Bordeaux Style Blends SVR “Reserve”, by Sterling Vineyards, Napa Valley (exclusive) Estancia, Paso Robles
Very Spicy Red Zin 7 Deadly Zins “Old Vine”, Lodi, California Soft Ripe Syrah Penfolds, Bin 28"Kalimna”, South Australia
Champagne (show details) (hide details)
Brut non-Vintage
Nicolas Feuillatte, Premier Cru Pommery Ritz Cuvee Taittinger, “La Française” Moet et Chandon,”White Star” Veuve Clicquot Ponsardin, “Yellow Label” Louis Roederer, Premier Cru Bollinger "Spécial Cuvée” Ruinart " Blanc de Blancs" Krug, Grande Cuvée
Brut Vintage Veuve Clicquot Ponsardin, “La Grande Dame”, 1996 Laurent & Perrier "Millesime", 1997 Laurent-Perrier “Grande Siècle”, Millésime, 1990 Perrier-Jouet “Fleur de Champagne”, 1998 Louis Roederer, “Cristal”, 2000 Moet et Chandon,” Cuvée Dom Pérignon”, 1998
Demi-Sec (Sweet Style) Moet et Chandon, “Nectar Imperial” G.H.Mumm &Cie, Mumm de Cramant, "Grand Cru" Veuve Clicquot Ponsardin “Demi-Sec”
Rose Veuve Clicquot Ponsardin, Brut, NV. Ruinart, Brut, N.V. Piper Heideseick "Rose Sauvage", NV. Brut Perrier-Jouet “Fleur de Champagne”, 1999
Sparkling Wines Francis Ford Coppola "Sofia", Blanc de Blancs, California, 2004 Schramsberg, Blanc de Blancs, Napa Valley, 2003 Gloria Ferrer, Blanc de Noirs, NV., Sonoma County Schramsberg, "Mirabelle", Brut, NV. Calistoga Iron Horse, Brut, L.D., Sonoma County, 1991 Luxe, Brut, Columbia Valley, Washington State, 1998 Jordan “J”, Brut, Sonoma County, 2000 Mumm Cuvee Napa, Brut Prestige, NV. , Napa Valley Seguras Viudas, Brut, Reserva, NV. , Cava, Spain Roederer Estate, Brut,NV., Anderson Valley, California Chandon, Brut Classic, NV. California Schramsberg "Cremant", Calistoga, 2002 (Sweet) Pearly Bay "Celebration", South Africa (Sweet) Chandon, Extra dry “Riche”, California (Sweet) Mondoro, Asti, Italy (Sweet) Zefiro, Prosecco, Cornegliano, Italy (Sweet)
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The 2008/2009 Zagat Atlanta Restaurant Guide lists Atlanta Grill #1 for Southern cuisine in the city and best restuarant downtown!
Wine Spectator Magazine 2008 Best of Award of Excellence in Georgia: Atlanta Grill at The Ritz-Carlton, Atlanta
NOW SERVING: Spice Ice Trio Cool off with a trio of chocolate Szechuan peppercorn, cardamom and saffron sorbets
Grits Trio White Corn Grits with Black Truffles and Thomasville Tomme ~ Yellow Corn Grits with Woodland Gardens Cider Braised Greens ~ Blue Corn Grits with Artisan Foie Gras and Sweet Onion Relish
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