‘SIP & SAVOR’ IN LUMEN
Georgia on My Mind: Monday
Try our “Chicken Biscuit” with local pumpkin butter from Fairywood Thicket Farms and topped with a B&B pickle. 5 - 6 p.m. (Complimentary)
Hearty Red Wines for Winter: Tuesday
Join our wine tasting and learn about the best winter reds hosted by Sommelier Brian White. 5:30 - 6:30 p.m. (Complimentary)
Great American Whisky Revival: Wednesday
Sample the popular Southern favorite and learn about whisky from our Sommelier. 5:30 - 6:30 p.m. (Complimentary)
Chef Inspirations, “Seasonal Traditions”: Thursday
Learn from the experts and try our team’s favorite dishes and take home the recipe. 5 - 6 p.m. (Complimentary)
Georgia Brewed Craft Beers: Friday
Taste the flavors of the South with our Georgia craft beer tasting featuring Sweetwater and Terrapin beers. 5:30 - 6:30 p.m. (Complimentary)
Seasonal Treats: Sunday
Enjoy a sweet treat upon your departure - our Cinnamon Pecan Shortbread Cookies. 10 a.m. - 12 p.m. (Complimentary)
Live Entertainment in Lumen
Sip on the Ellis Streetcar Fizz in honor of the new Streetcar, and join us for evening entertainment, Tuesday through Saturday, from 6 - 10 p.m.
WINE & DINE IN ATLANTA GRILL
AG Hour: Monday and Tuesday
Cheers to the end of the work day with AG Hour from 5 - 7 p.m. featuring $3 draught beers.
California Reds: Tuesday
Enjoy a special price on California red wines by the glass selected by Sommelier, Brian White.
Chocolate Pecan Tart: Wednesday
Taste our new seasonal desserts like the Chocolate Pecan Tart in Atlanta Grill.
King Crab Oscar: Thursday
Indulge with this amazing combination of King Crab from Dutch Harbor over a Filet Mignon.
From The Braising Pan: Saturday
Try our weekly braised dishes like Lamb Shank or Short Rib from our culinary masters.
Atlanta Grill Breakfast: Saturday and Sunday
Try our weekend breakfast including: omelets made-to-order, from 7 a.m. - 12 p.m.