Thursday, November 26, 2015
Indulge in a delicious feast featuring carving stations of roast turkey, prime rib and a seafood station with shrimp, Jonah Crab claws and oysters. Enjoy family-friendly foods, decadent pastries, live music, and dessert decorating stations.
Thursday, November 26 in The Ritz-Carlton Ballroom
Seatings available from noon to 3 p.m.
$98 per adult, $48 per child