THE RITZ-CARLTON, DOHA

P.O. Box 23400 Doha Qatar
Phone:  +974 4484 8000   •  Contact Hotel
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La Mer

Introducing new food and wine tasting menu featuring:

  • Sunchoke parcels with basil, lemon and duck
  • Roasted blue prawns
  • Black cod with porcini mushrooms
  • Braised beef short ribs
  • Yoghurt parfait with granola and raspberry.


Situated atop the 23-story building, the hotel’s opulent signature restaurant, La Mer, offers expansive views of the Gulf and is the perfect backdrop to the extraordinary interior design and French seafood cuisine. Private dining rooms and the adjacent bar are also elegantly designed environments in which to relax and sample classical dining in its finest form.

  • Unparalleled location, 23 stories above the Gulf coast
  • Le Ciel private dining room
  • Upscale bar called Level 23
  • Formal dress required (lounge suits or national dress)
  • Reservations highly recommended

Hours:

La Mer
Sunday to Friday 7 to 11 p.m.
Closed: Saturday

Level 23
Sunday to Friday 6:30 p.m. 1 a.m.
Closed: Saturday

 
 

Chef’s Table
LA MER
All food aficionados are invited into the world of culinary art and be entertained in an up close and personal show kitchen experience.  The dining journey includes commentary on each dish, explaining food pairing concepts and themes, and addressing queries from guests who want to recreate their own dining event.

  • May 14 (with Guest Chef Jeremy Steele - Down Under theme)
  • June 11 (with Guest Chef Jeremy Steele – Australian theme)
  • July 16 (with Guest Chef Jeremy Steele)
  • September 17, 2012

From 7 p.m. onwards

Art of Cocktail Making
Habanos

Colin and the Habanos team will teach you some of the most exciting combinations of flavors including our signature Breath of Life cocktail.

Date: June 15, July 13 and August 24, 2012
Time: 4 p.m. to 6 p.m.
Cost/person: QAR 225

Contact: For reservations please contact – +974 4484 8000