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Breakfast
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Fruits and Starters
Half Ruby Red Grapefruit: Chilled and Bruleed with Brown Sugar, Honey and Mint
Seasonal Fruit Plate: Cantaloupe, Honeydew, Golden Pineapple, Berries
Seasonal Mixed Berries: Whipped Cream
Homemade Bakery Basket: Croissant, Fruit Danish, Muffins, Toast, Jams, Marmalade
Choice of Cereals: Raisin Bran, Corn Flakes, Frosted Flakes, Special K, Shredded Wheat, Granola, Rice Krispies (available with bananas or with strawberries)
Old Fashioned Oatmeal: Brown Sugar, Cinnamon, Golden Raisins
Morning Features
The Georgetown Breakfast: Three Eggs (any style), With Choice of Bacon, Sausage, or Ham, Seasonal Fruit Plate, Choice of Toast, Jams, Marmalade, Choice of Freshly Brewed Coffee or Tea, Choice of Fresh Squeezed Juice
The Continental Breakfast: Basket of Homemade Pastries, Seasonal Fruit, Choice of Freshly Brewed Coffee or Selection of Tea, Choice of Fresh Squeezed Juice
Eggs Benedict with Hollandaise Sauce with Choice of Canadian Bacon, Smoked Salmon or Spinach
Jumbo Lump Crab Cake Benedict: Tomato Bearnais Sauce
Steak and Eggs: Angus Sirloin Beef with Two Eggs (any style)
Two Farm Eggs Prepared Any Style with Choice of Bacon, Ham, or Sausage
Three Egg Or Egg White Omelet with Choice of Mushrooms, Onions, Ham, Bacon, Cheddar Cheese, Fresh Mozzarella, Tomato, Spinach, or Peppers
Smoked Salmon and Toasted Bagel with Cream Cheese, Red Onion, Capers, Parsley
From The Fahrenheit 350 Degree Griddle
French Toast with Banana Compote, Caramel Sauce
The Ritz-Carlton Belgian Waffle with Whipped Cream and Mixed Berries
Stack of Buttermilk Pancakes (Plain or with Blueberries): Caramelized Apples, Maple Syrup, and Powdered Sugar
Chocolate Lover Pancakes: Chocolate Chips, Strawberries, Sweetened Chantilly Cream
Fahrenheit Breakfast Tasting
Two Eggs Any Style, Choice of Pancakes or French Toast, Choice of Bacon, Ham, or Sausage, Choice of Yogurt or Seasonal Fruit
Sides
Bagel with Cream Cheese
Toast: White, Wheat, Rya, Pumpernickle, Bagel, or English Muffin
Yogurt: Plain, Low Fat, or Fruit
Applewood Smoked Bacon, Grilled Ham, Pork or Chicken Sausage
Breakfast Potatoes
Breakfast Beverages
Freshly Squeezed Fruit and Vegetable Juices: Orange, Grapefruit, Carrot, V-8, Apple, Pineapple, Tomato
Freshly Brewed Coffee: Regular and Decaffeinated
The Ritz-Carlton Tea Selection
Espresso
Cappucino, Cafe Latte
Iced Tea or Coffee
Hot Chocolate
Hot or Cold Milk
Iced Soft Drinks
Mineral Water
Lunch
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Appetizers
Fire Roasted Tomato Soup: Mini Grilled Cheese Sandwich
Traditional Caesar: Parmesan Crouton
Organic Mixed Greens: Cherry Tomatoes, Goat Cheese, Sherry Vinaigrette
Chilled Jumbo Shrimp: Lemon, Tomato-Horseradish Sauce
Fried Calamari: Chipotle Aioli
Fahrenheit Express Lunch
Seasonal Four Course Combination
Soup, Salad, Entree, Dessert
Entrees
Chicken Cobb Salad: Smoked Turkey, Bacon, Blue Cheese, Avocado, Tomato, Egg, Cucumber, Ranch Dressing
Caesar Salad: Parmesan Crouton with Grilled Chicken or Broiled Shrimp
Seafood Salad: Jumbo Lump Crab Meat, Shrimp, Calamari, Diver Scallops, Local Greens, Red Wine Dressing
Chef Quang's Signature Famous Burger: Hudson Valley Foie Gras, Sunny Side Up Quail Egg, Melted Brie, Truffle Frites
Charred Black Angus Burger: Your choice of Cheddar, Swiss, Provolone or American Cheese, Lettuce, Tomato, Red Onion, Pickle, French Fries
Turkey Club: Cheddar, Applewood Smoked Bacon, Lettuce, Tomato, Mayonnaise, French Fries
Blackened Chicken Sandwich: Melted Jack Cheese, Onion-Bell Pepper Compote, Pesto, Potato Chips
Organic Salmon: Fava Beans, Corn, Lemon-Thyme Essence
Jumbo Shrimp Penne Pasta: Sun-Dried Tomatoes, Spinach, Roasted Garlic, Mascarpone Cream
Maryland Crab Cake: Pea Shoots, Red Pepper Remoulade
Farm-Raised Chicken Breast: Wild Mushrooms, Asparagus, Pearl Onions, English Peas, Morel Sauce
Pepper Steak: French Fries, Petite Salad
Sides
Truffle Yukon Fries
Yukon Gold Mashed Potatoes
Asparagus with Lemon-Butter Sauce
Dinner
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Soups and Salads
Fire Roasted Tomato Soup: Mini Grilled Cheese Sandwich
Traditional Caesar: Parmesan Crouton
Organic Mesclun Greens: Cherry Tomatoes, Goat Cheese, Sherry Vinaigrette
Heirloom Tomato Salad: Shaved Grana Padano, Micro Greens, Extra Virgin Olive oil, Aged Balsamic Vinegar
Appetizers
Pan-Seared Hudson Valley Foie Gras: Caramelized Peaches, Peach Syrup, Spiced Pecan, Brioche
Chilled Jumbo Shrimp: Lemon, Tomato-Horseradish Sauce
Golden Fried Calamari: Chipotle Aioli
Yellow Fin Tuna Tartare: Avocado, mango, Plantain
Local Crabcake: Roasted Red Pepper Remoulade
Diver Scallops: Pancetta, Pea Puree, Veal Jus
Sea
Atlantic Salmon: fava beans, corn, lemon-thyme sauce
Pan-Seared Sea Bass: fennel compote, tomato salad, citrus emulsion
Yellow-Fin Tuna: pea shoots, shitake mushrooms, wasabi peas, lime-teriyaki ginger essence
Jumbo Shrimp Penne Pasta: sun-dried tomatoes, spinach, garlic, mascarpone cream
Land
Grilled Beef Tenderloin: Vidalia Onion Marmalade, Paprika Onion Rings, Buttered Jumbo Asparagus, Cabernet Sauce
Strip Steak Au Poivre: Green Beans, Roasted Potatoes
Roasted Chicken Breast: Wild Mushrooms, Asparagus, Pearl Onions, English Peas, Morel Sauce
Rack of Lamb: Fingerling Potatoes, Artichokes, Sun-Dried Tomatoes, Rosemary-Garlic Jus
Dessert
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Chocolate-Caramel Crunch: Creme Anglaise
Thin Apple Tart: Caramel Sauce, Vanilla Bean Ice Cream
New York Cheesecake: Raspberry Coulis, Fresh Raspberries
Caramel Creme Brulee: Hazelnut Biscotti
Warm Chocolate Cake: Strawberry Ice Cream, Cherry Compote
Selection of Sorbets or Ice Creams
Brunch
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Fruits and Starters
Seasonal Fruit Plate: Cantaloupe, Honeydew, Golden Pineapple, Berries
Seasonal Mixed Berries with Whipped Cream
Fire-Roasted Tomato Soup: Mini Grilled-Cheese
Traditional Caesar with Parmesan Crouton
Organic Mixed Greens: Cherry Tomatoes, Goat Cheese, Sherry Vinaigrette
Chilled Jumbo Shrimp: Lemon, Tomato Horseradish Sauce
From the Fahrenheit 350 Degree Griddle
French Toast: Banana Compote, Caramel Sauce
The Ritz-Carlton Belgian Waffle: Whipped Cream, Mixed Berries
Stack of Buttermilk Pancakes (Plain or with Blueberries): Caramelized Apples, Maple Syrup, and Powdered Sugar
Chocolate Lover Pancakes: Chocolate Chips, Strawberries, Sweetened Chantilly Cream
Entrees
Two Farm Eggs Prepared Any Style: Choice of Bacon, Ham, or Sausage
Three Egg or Egg White Omelet: Choice of Mushrooms, Onions, Ham, Bacon, Cheddar Cheese, Fresh Mozzarella, Tomato, Spinach, Peppers
Jumbo Lump Crab Cake Benedict with Hollandaise Sauce
Steak and Eggs: Angus Sirloin Beef with Two Eggs Any Style
Smoked Salmon and Toasted Bagel: Cream Cheese, Red Onion, Capers, Parsley
Caesar Salad: Brioche Crouton, Parmesan Cheese with Grilled Chicken or Grilled Jumbo Shrimp
Charred Black Angus Burger: Your choice of Cheddar, Swiss, Provolone, or American Cheese, Crispy French Fries, Lettuce, Tomato, Red Onion, Pickle
Smoked Turkey Club: Cheddar, Applewood Smoked Bacon, Lettuce, Tomato, Mayonnaise, French Fries
Blackened Chicken Sandwich: Melted Jack Cheese, Onion-Bell Pepper Compote, House Made Potato Chips
Atlantic Salmon: Fava Beans, Corn, Lemon Thyme Essence
Maryland Crab Cake: Pea Shoots, Red Pepper Remoulade
Grilled Hangar Steak: French Fries, Petite Salad
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