THE RITZ-CARLTON, GUANGZHOU

3 Xing An Road, Pearl River New City, Tianhe District, Guangzhou 510623 China
Phone:  +86 20 3813 6688   •  Map & Directions
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Calendar of Events

For reservations or more information, please call The Ritz-Carlton, Guangzhou’s dining booking hotline at (86 20) 3813 6888.



Happy Hours
Exclusive offers:
  • 50% savings on all beverage by glass
  • Buy one beer and enjoy another complimentary one

Time: 5 to 8 p.m.
Venue: Pearl Lounge 
Hot Stone Fish
Order this sizzling item and experience a show with your dinner. Sliced fresh fish is cooked table side using a hot stone, delivering tantalizing aromas and gastronomy journey experience.

Dates: May
Price: From RMB 238 per dish
Venue: LAI HEEN

Organic Vegan Menu
Celebrate nature’s bounty with a vivacious, all-organic menu paired with imported organic wines. All guests who order the organic vegan menu will also receive a complimentary RMB 200 spa voucher.

Dates: May
Price: RMB 588 per person
Venue: LIMONI

Mint Julep
As South China begins to heat up, make sure you stay cool with the classic mint julep. Customize your cocktail with a choice of copper cups to serve the refreshing beverage.

Dates: May
Price: From RMB 138 per glass
Venue: The Churchill Bar

Classic Ritz-Carlton Afternoon Tea Interpretations
Excite your palate with fresh juxtapositions between traditional afternoon tea creations and selected flavored teas to match, including: green tea in April, Earl Grey in May and oolong in June.

Dates: April to June
Time: 2 to 5:30 p.m.
Price: RMB 268 per set
Venue: PEARL LOUNGE

International Seafood Classics
Grilled, boiled, fried or fresh, explore a world’s worth of undersea delicacies. Recommended dishes: Oyster, Alaskan king crab, Sea scallop, Arctic surf clam, Abalone, or Lobster.

Dates: Mondays to Sundays
Time: 6 to 10 p.m.
Price: RMB 588++ per person
Venue: FOODS restaurant


Weekend Brunch
An international, invigorating weekend brunch matched with airy sparkling wines.

Dates: Saturday & Sundays
Time: 12 to 2:30 p.m.
Price: RMB 348++ per person
Venue: FOODS restaurant

*All prices are subject to a 15 percent service charge. Advanced booking is requested. Terms and conditions apply. For reservation or more information, please call (86 20) 3813 6888 or email to restaurant.reservation@ritzcarlton.com .

Happy Hours
Exclusive offers:
  • 50% savings on all beverage by glass
  • Buy one beer and enjoy another complimentary one

Time: 5 to 8 p.m.
Venue: Pearl Lounge 
Dragon Boat Festival
One of the year’s most colorful holidays, Dragon Boat Festival is largely famous for two things: rice-stuffed zongzi and the racing of specially crafted vessels. Devour the former with family or close friends as part of a menu boasting all holiday’s most popular traditional dishes.

Date: June 20
Price: RMB 3,688 per set ( 6 to 8 people )
Venue: LAI HEEN

Father’s Day Menu
Frolic with fruits of the sea this Father’s Day, including such delicacies as sea cucumbers and oysters. A wide choice of seafood will be available to celebrate dads around the city, paired with a complimentary bottle of house red wine per table to complete special occasion.

Date: June 21
Price: From RMB 108 per dish
Venue: LAI HEEN

Melon Feast in summertime
Dive into a bounty of gourds, luffas and melons this June when Lai Heen will be cooking up a storm with fruits such as pumpkin and winter melon.

Dates: June
Price: From RMB 108 per dish
Venue: LAI HEEN

Summer Truffle Treats
Digging out some of the most mouthwatering truffle recipes, the kitchen at LIMONI is welcoming summer with a luxurious a la carte selection of dishes made using one of the world’s most sought-after ingredients.

Dates: June
Price: From RMB 198 per dish
Venue: LIMONI

Children’s Day
Entertaining clowns, kids’ corner and a special dessert counter where kids can decorate their own sweet treats are just some of the pleasant activities in store for children on May 31 and June 1. Take the kids to FOODS for either brunch or dinner and let them amuse themselves with the interactive food and fun.

Time: Brunch and Dinner
Dates: May 31 and June 1
Price: RMB 368 per person for Brunch, RMB488 per person for Dinner Buffet
Venue: FOODS Restaurant

Father’s Day
Dads will definitely want to get in on this Father’s Day dinner, which includes not just a sumptuous buffet but a cigar and whiskey takeaway gift, too. While Dad is enjoying his meal, kids can learn how to say “I love you, Daddy” in several different languages.

Date: June 21
Time: 6 to 10 p.m.
Price: RMB 588 per person
Venue: FOODS Restaurant

Cigar Night
The Churchill Bar takes you to the exotic coasts with cigar rolling, live music and buoyant dancing.

Dates: June
Price: From RMB 168 per cigar
Venue: The Churchill Bar

Classic Ritz-Carlton Afternoon Tea Interpretations
Excite your palate with fresh juxtapositions between traditional afternoon tea creations and selected flavored teas to match, including: green tea in April, Earl Grey in May and oolong in June.

Dates: April to June
Time: 2 to 5:30 p.m.
Price: RMB 268 per set
Venue: PEARL LOUNGE

International Seafood Classics
Grilled, boiled, fried or fresh, explore a world’s worth of undersea delicacies. Recommended dishes: Oyster, Alaskan king crab, Sea scallop, Arctic surf clam, Abalone, or Lobster.

Dates: Mondays to Sundays
Time: 6 to 10 p.m.
Price: RMB 588++ per person
Venue: FOODS restaurant


Weekend Brunch
An international, invigorating weekend brunch matched with airy sparkling wines.

Dates: Saturday & Sundays
Time: 12 to 2:30 p.m.
Price: RMB 348++ per person
Venue: FOODS restaurant

*All prices are subject to a 15 percent service charge. Advanced booking is requested. Terms and conditions apply. For reservation or more information, please call (86 20) 3813 6888 or email to restaurant.reservation@ritzcarlton.com .

Happy Hours
Exclusive offers:
  • 50% savings on all beverage by glass
  • Buy one beer and enjoy another complimentary one

Time: 5 to 8 p.m.
Venue: Pearl Lounge 
International Seafood Classics
Grilled, boiled, fried or fresh, explore a world’s worth of undersea delicacies. Recommended dishes: Oyster, Alaskan king crab, Sea scallop, Arctic surf clam, Abalone, or Lobster.

Dates: Mondays to Sundays
Time: 6 to 10 p.m.
Price: RMB 588++ per person
Venue: FOODS restaurant


Weekend Brunch
An international, invigorating weekend brunch matched with airy sparkling wines.

Dates: Saturday & Sundays
Time: 12 to 2:30 p.m.
Price: RMB 348++ per person
Venue: FOODS restaurant

*All prices are subject to a 15 percent service charge. Advanced booking is requested. Terms and conditions apply. For reservation or more information, please call (86 20) 3813 6888 or email to restaurant.reservation@ritzcarlton.com .

Happy Hours
Exclusive offers:
  • 50% savings on all beverage by glass
  • Buy one beer and enjoy another complimentary one

Time: 5 to 8 p.m.
Venue: Pearl Lounge 
International Seafood Classics
Grilled, boiled, fried or fresh, explore a world’s worth of undersea delicacies. Recommended dishes: Oyster, Alaskan king crab, Sea scallop, Arctic surf clam, Abalone, or Lobster.

Dates: Mondays to Sundays
Time: 6 to 10 p.m.
Price: RMB 588++ per person
Venue: FOODS restaurant


Weekend Brunch
An international, invigorating weekend brunch matched with airy sparkling wines.

Dates: Saturday & Sundays
Time: 12 to 2:30 p.m.
Price: RMB 348++ per person
Venue: FOODS restaurant

*All prices are subject to a 15 percent service charge. Advanced booking is requested. Terms and conditions apply. For reservation or more information, please call (86 20) 3813 6888 or email to restaurant.reservation@ritzcarlton.com .

Happy Hours
Exclusive offers:
  • 50% savings on all beverage by glass
  • Buy one beer and enjoy another complimentary one

Time: 5 to 8 p.m.
Venue: Pearl Lounge 
International Seafood Classics
Grilled, boiled, fried or fresh, explore a world’s worth of undersea delicacies. Recommended dishes: Oyster, Alaskan king crab, Sea scallop, Arctic surf clam, Abalone, or Lobster.

Dates: Mondays to Sundays
Time: 6 to 10 p.m.
Price: RMB 588++ per person
Venue: FOODS restaurant


Weekend Brunch
An international, invigorating weekend brunch matched with airy sparkling wines.

Dates: Saturday & Sundays
Time: 12 to 2:30 p.m.
Price: RMB 348++ per person
Venue: FOODS restaurant

*All prices are subject to a 15 percent service charge. Advanced booking is requested. Terms and conditions apply. For reservation or more information, please call (86 20) 3813 6888 or email to restaurant.reservation@ritzcarlton.com .

Happy Hours
Exclusive offers:
  • 50% savings on all beverage by glass
  • Buy one beer and enjoy another complimentary one

Time: 5 to 8 p.m.
Venue: Pearl Lounge 
International Seafood Classics
Grilled, boiled, fried or fresh, explore a world’s worth of undersea delicacies. Recommended dishes: Oyster, Alaskan king crab, Sea scallop, Arctic surf clam, Abalone, or Lobster.

Dates: Mondays to Sundays
Time: 6 to 10 p.m.
Price: RMB 588++ per person
Venue: FOODS restaurant


Weekend Brunch
An international, invigorating weekend brunch matched with airy sparkling wines.

Dates: Saturday & Sundays
Time: 12 to 2:30 p.m.
Price: RMB 348++ per person
Venue: FOODS restaurant

*All prices are subject to a 15 percent service charge. Advanced booking is requested. Terms and conditions apply. For reservation or more information, please call (86 20) 3813 6888 or email to restaurant.reservation@ritzcarlton.com .

Happy Hours
Exclusive offers:
  • 50% savings on all beverage by glass
  • Buy one beer and enjoy another complimentary one

Time: 5 to 8 p.m.
Venue: Pearl Lounge 
International Seafood Classics
Grilled, boiled, fried or fresh, explore a world’s worth of undersea delicacies. Recommended dishes: Oyster, Alaskan king crab, Sea scallop, Arctic surf clam, Abalone, or Lobster.

Dates: Mondays to Sundays
Time: 6 to 10 p.m.
Price: RMB 588++ per person
Venue: FOODS restaurant


Weekend Brunch
An international, invigorating weekend brunch matched with airy sparkling wines.

Dates: Saturday & Sundays
Time: 12 to 2:30 p.m.
Price: RMB 348++ per person
Venue: FOODS restaurant

*All prices are subject to a 15 percent service charge. Advanced booking is requested. Terms and conditions apply. For reservation or more information, please call (86 20) 3813 6888 or email to restaurant.reservation@ritzcarlton.com .

Happy Hours
Exclusive offers:
  • 50% savings on all beverage by glass
  • Buy one beer and enjoy another complimentary one

Time: 5 to 8 p.m.
Venue: Pearl Lounge 
International Seafood Classics
Grilled, boiled, fried or fresh, explore a world’s worth of undersea delicacies. Recommended dishes: Oyster, Alaskan king crab, Sea scallop, Arctic surf clam, Abalone, or Lobster.

Dates: Mondays to Sundays
Time: 6 to 10 p.m.
Price: RMB 588++ per person
Venue: FOODS restaurant


Weekend Brunch
An international, invigorating weekend brunch matched with airy sparkling wines.

Dates: Saturday & Sundays
Time: 12 to 2:30 p.m.
Price: RMB 348++ per person
Venue: FOODS restaurant

*All prices are subject to a 15 percent service charge. Advanced booking is requested. Terms and conditions apply. For reservation or more information, please call (86 20) 3813 6888 or email to restaurant.reservation@ritzcarlton.com .

International Seafood Classics
Grilled, boiled, fried or fresh, explore a world’s worth of undersea delicacies. Recommended dishes: Oyster, Alaskan king crab, Sea scallop, Arctic surf clam, Abalone, or Lobster.

Dates: Mondays to Sundays
Time: 6 to 10 p.m.
Price: RMB 588++ per person
Venue: FOODS restaurant


Weekend Brunch
An international, invigorating weekend brunch matched with airy sparkling wines.

Dates: Saturday & Sundays
Time: 12 to 2:30 p.m.
Price: RMB 348++ per person
Venue: FOODS restaurant

*All prices are subject to a 15 percent service charge. Advanced booking is requested. Terms and conditions apply. For reservation or more information, please call (86 20) 3813 6888 or email to restaurant.reservation@ritzcarlton.com .