Valid April 10 through July 31, 2015
Breakfast buffet in Splendido (1F) from 6:30 a.m. -10:30 a.m.
Guest staying on the Club Levels can choose to enjoy breakfast in the Club Lounge on the 34th Floor from 7 a.m. to 10 a.m. or in Splendido.
Dinner: In Room Dining Kaiseki Dinner (between 5:30 p.m. to 9:30 p.m.)
Experience a traditional multi-course Japanese haute cuisine dinner using the best seasonal ingredients.
Hassun seasonal appetizers, Seasonal Sashimi selection, Clear soup, deep fried dishes, Grilled fish, beef, rice, Aka dashi soup, seasonal pickled vegetables
FUKUJU AWASAKI Sparkling Sake from Hyogo prefecture.
Fukuju Awasaki Sparkling Sake was chosen by 2013 World Sommelier Contest winner Paulo Basso as part of his award winning menu.A perfect balance of sweet sparkling bubbles with a new refined Japanese sake taste experience.