Shanghai ifc, 8 Century Avenue , Shanghai, Lujiazui, Pudong 200120 China
Phone:  +86 21 2020 1888   •  Map & Directions


Inspire your palate with specialty culinary offerings at our Shanghai, Pudong restaurants.

The dining scene in Pudong offers a host of luxury restaurants at The Ritz-Carlton Shanghai, Pudong. Featuring four unique and stylish restaurants, including a world-class rooftop restaurant and bar, The Ritz-Carlton Shanghai, Pudong should be a magnet for those looking to experience the very best in food and drink in the city.

For enquiries or reservations, please contact (86 21) 2020 1717 or

  Scena Italian Restaurant
  Jin Xuan Chinese Restaurant
  Flair Rooftop Restaurant & Bar
  Aura Lounge & Jazz Bar

Savor our Shanghai Pudong restaurant’s Italian cuisine.
Scena Italian Restaurant
  • Three-meal restaurant specializing in Italian cuisine 
  • Stylish yet casual setting, located on the 52nd floor
  • Private dining room available

Operation Hours:

Breakfast: 6:30 - 10:30 a.m. (Monday – Friday)
6:30 - 11 a.m. (Saturday – Sunday)

Lunch: 11: 30 a.m. - 2:30 p.m. (Monday – Friday)
12 - 2:30 p.m. (Saturday – Sunday)

Afternoon Tea: 3:30 - 4:30 p.m. (Saturday – Sunday)
Dinner: 5:30 - 10:30 p.m.
Enjoy Shanghai dining at this Cantonese style cuisine restaurant.
Jin Xuan Chinese Restaurant
  • Traditional Cantonese cuisine, created by Chef Daniel Wong 
  • Elegant and inviting space, with rich colors and textures, located on the 53rd floor 
  • Six private dining rooms and two VIP dining rooms

Operation Hours:

Lunch: 11:30 a.m. - 2 p.m. 
Dinner: 5: 30 - 10 p.m.
Experience Asian tapas with Shanghai fine dining.
Flair Rooftop Restaurant & Bar
  • China’s highest rooftop bar, serving Asian tapas and featuring a raw seafood bar 
  • Fashionable lounge setting on the 58th floor with spectacular views and indoor and outdoor seating

Operation Hours:

Monday – Thursday, 5:30 p.m. -2 a.m. 
Friday – Sunday, 2 p.m. - 2 a.m. 
Friday – Sunday, (Afternoon Tea) 2 - 5 p.m.
Enjoy elegant service, relaxing setting and Shanghai dining.
Aura Lounge & Jazz Bar
  • Lounge offering Afternoon Tea, cocktails and light fare
  • Elegant, modern and relaxing setting, located on the 52nd floor
  • Live jazz music

Operation Hours:

Sunday – Thursday, 10:30 a.m. - 11:30 p.m. 
Friday – Saturday 10 -12:30 a.m. 
Monday-Sunday (Afternoon Tea) 2 - 6 p.m. 
Jin Xuan

Time to Celebrate
December 1, 2015 to January 31, 2016

Sign off the Year of the Goat in style with family, friends or colleagues. Delightfully balanced dining is guaranteed. RMB6, 000* per table for our set menu and soft drinks. 20% savings on all Chinese liquors.


White Truffle Specials

October 15, 2015 while stock lasts

The creme de la creme under the mushrooms – white truffle from Piedmont. Want to surprise your loved one? This is the way to do it!

Festive Specials

December 1 to 23, and December 25, 2015

The warmth and homeliness of Chef Daniele’s traditional Italian winter dishes will bring early seasonal cheer and sustain you through winter days.

RMB598* per person.

GODIVA Afternoon Tea

Every Saturday and Sunday afternoon from October 24, 2015 to January 3, 2016

Collaborating with GODIVA, Belgium premium chocolate brand, Scena presents the “Sablés Fine Butter Biscuits Collection Chocolate Afternoon Tea” with a special customized balloon-shaped tea trays for gourmets and chocolate lovers, the delicious taste of which will introduce an honorable and unique chocolate experience. Priced at RMB450* for two persons.


Where afternoons become the best time of the day!
Every Friday–Sunday Afternoon, starts from September 2015

The thing that everybody has been waiting for – Chef Ong has put together the best flavors of Asia onto one plate, ready for your taste buds to explore. Priced at RMB288* for one person, and RMB488* for two persons.

Laksa Festival
December 1 to December 31, 2015

Laksa is omnipresent throughout Malaysia and Chef Ong shares its spectacular range of variations.


Ginger Christmas Afternoon Tea
December 1, 2015 to January 4, 2016 except December 24 and 25

Afternoon tea is made more delightful with your favorite Christmas delicacies by Executive Pastry Chef Jean-Luc Vasseur in a festive setting. RMB520* for two persons.

Traditional Feuerzangenbowle
December 1 to 25, 2015

From 5-5:30 p.m., a daily ceremony for a Christmas countdown celebration. Enjoy a complimentary taste of the German tradition to warm you up for the holidays.

For enquiries or reservations, please contact (86 21) 2020 1717 restaurantrsvn.pudong

*Prices above are subject to 15% service charge.