THE RITZ-CARLTON SHANGHAI, PUDONG

Shanghai ifc, 8 Century Avenue , Shanghai, Lujiazui, Pudong 200120 China
Phone:  +86 21 2020 1888   •  Map & Directions
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Dining



Inspire your palate with specialty culinary offerings at our Shanghai, Pudong restaurants.

With a diversity of cuisines and settings, our Shanghai, Pudong restaurants and rooftop bar appeal to nearly every discerning palate.


  Scena
  Jin Xuan
  Flair
  Aura

Savor our Shanghai Pudong restaurant’s Italian cuisine.
Scena
  

  • Three-meal restaurant specializing in Italian cuisine
  • Stylish yet casual setting, located on the 52nd floor
  • Private dining room available


Enjoy Shanghai dining at this Cantonese style cuisine restaurant.
Jin Xuan
  
  • Traditional Cantonese cuisine, created by Michelin-star Chef Daniel Wong
  • Elegant and inviting space, with rich colors and textures, located on the 53rd floor
  • Six private dining rooms and two VIP dining rooms
Experience Asian tapas with Shanghai fine dining.
Flair
  
  • China’s highest rooftop bar, serving Asian tapas and featuring a raw seafood bar
  • Fashionable lounge setting on the 58th floor with spectacular views and indoor and outdoor seating

Enjoy elegant service, relaxing setting and Shanghai dining.
Aura
  
  • Lounge offering Afternoon Tea, cocktails and light fare
  • Elegant, modern and relaxing setting, located on the 52nd floor
  • Live jazz music


Scena

New Summer Menu
June 2 to August 31, 2015

Summer is all about food which makes us feel like we are on “vacanza”. Chef Danielle and his team invite you to explore the finest seasonal ingredients in refreshing offerings and enjoy an Italian summer at Scena. 

Vacanze Romane Festival
July 15 to 28, 2015

Celebrate the summer heat with one of the most iconic Italian movies about the eternal city, starting with the famous Campari Spritz, followed by the best of what Roman cuisine has to offer. Priced at RMB598+ per person for a five-course set menu.

Jinxuan

Wild Mushroom
Throughout July 2015

Chef Daniel Wong’s handcrafted wild mushroom menu makes you want to order more, and our sommelier pairs it with the best labels. Priced at RMB980+ per set. Available for dinner only.

Flair 

Chef Ong's Famous Clay Pot
Throughout July

This time of the year is the best time to enjoy South Asian-style clay pot specials from Chef Ong and sip the latest cocktail additions shaken up by YK Chen. New cocktails are priced at RMB110* per glass.

Aura

Summer Gazpacho
July 6 to 31, 2015

Feel like dining light? Then we have the right recipe for you! Try our selection of ice-cold gazpacho soups. Paired with a glass of excellent white wine, it becomes your best experience of the day!