Jin Xuan showcases the very best traditional Cantonese cuisine amidst spectacular décor and superlative warm service. Total seating for main dining area is 52 seats, six private dining rooms of 64 seats, and two VIP private dining rooms of 40 seats.
Chef, Daniel Wong, has been named Chinese Executive Chef at Jin Xuan for The Ritz-Carlton Shanghai, Pudong, bringing more than 20 years of hands-on experience. His authentic, yet creative, Cantonese cuisine inspires patrons from Shanghai, China and beyond.
Location: the 53rd floor
For enquiries and reservations, please e-mail to firstname.lastname@example.org
or dial at +(86 21) 20201717