Sunday, February 12, 2012
11 a.m. – 3 p.m.
$72 per adult/$33 for children 12 and under (plus tax and gratuity)

Romantic wishes are fulfilled at The Ritz-Carlton, South Beach Valentine’s Day Sunday Brunch…Begin celebrating early by sharing a table for two with your sweetheart inside Bistro One LR’s relaxed, chic ambiance or on the terrace overlooking the pool and beyond. Enjoy beautiful views while savoring a lavish display of brunch favorites including a selection of chilled seafood, hand rolled sushi, a caviar vodka station, a mimosa and bloody Mary bar and a sumptuous array of mouth-watering desserts designed for love and romance. For reservations, please dial 786-276-4329.

Tuesday, February 14, 2012
6-11 p.m.
$75.00 per person plus Tax & Gratuity

Exchange kisses by candlelight in a romantic, chic ambiance indulging in a decadent three-course dinner at Bistro One LR. Share an intimate meal starting with one of several appetizer options including a seafood platter for two with lobster, shrimp, snow crab and mussels followed by a selection of three main courses and a delicious dark chocolate dessert by renowned Executive Pastry Chef Jason Morale. Dine indoors or on the terrace overlooking the hotel’s infinity pool listening to the beautiful sounds of Brazilian Guitarist Clauduarte Saa serenading you and your Valentine, for an evening you will never forget. For reservations, please dial 786-276-4329.

As a valued guest, you are invited to continue your evening of romance at the hotel’s Valentine’s Day ‘SWEETS FOR YOUR SWEET’ Display at the Lobby Bar, featuring a selection of chocolate desserts created by Chef Jason and the pastry team. Also available are signature cocktails created by the hotel’s master mixologist Ramsey Pimentel.

Tuesday, February 14, 2012
8 – 11 p.m.
$14 per couple/complimentary for guests who enjoy the ‘Va-Va-Voom’ Valentine’s Day Dinner

Surround yourself with sweet decadence and create an evening of romantic bliss indulging a delectable array of bite-size desserts created by the hotel’s exceptional Executive Pastry Chef Jason Morale. Make your Valentine’s heart flutter and his/her taste buds go wild, sampling Red Velvet Torte, Macaroons, Mini-chocolate Cheesecake, Pistachio Mocha Bites and More. Also available are specialty cocktails designed for Valentine’s Day by mixologist Ramsey Pimentel. These romantic creations include the Bubby Passion, Violet Puree and Fragoli for $15. For more information, please dial 786-276-4329.

The sun, the moon and the stars align for the first Legends of the Full Moon Party of 2012 inspired by Mawu (pronounced MAH-woo), a god connected with Liza, the sun goddess. Guests are invited to celebrate the star crossed couple by mingling amongst a fabulous crowd and toasting to love -- and in some cases lust. DiLido Beach Club will become the epicenter for adoration and exhilaration with a selection of passion-infused cocktails by master mixologist Ramsey Pimentel. Chef de Cuisine Andrew Balick creates delectable light bites designed as the ultimate aphrodisiac including Oysters and Caviar, Truffled Honey Crispy Chicken and the ‘Sweet & Salty,’ a silky dark chocolate salted caramel mousse bomb. A Deejay will spin lounge music while guests relax on plush couches canoodling and enjoying moon gazing through enormous high tech telescopes. No velvet ropes, no cover charge and table reservations without the obligation of pricey bottle service most clubs charge. $10 valet parking available. For more information, please call 786-276-4008.

Offered every Thursday from 6 p.m. to 9 p.m.

Kick-start your weekend in style and become South Beach chic, enjoying delectable champagne, imported cheeses and fresh fruit while a skilled Ritz-Carlton, South Beach stylist washes and professionally blow-dries and styles your hair to perfection for $50. Offered every Thursday from 6-9 p.m. Also available are $25 manicures and $55 pedicures (plus gratuity). To schedule an appointment, please contact us.