Served Tuesday through Friday 6:30 a.m. to 9:30 a.m.Saturday and Sunday 7 a.m. to 10:30 a.m. Includes Freshly Squeezed Juices and Freshly Brewed Coffee, Decaffeinated Coffee or Specialty Teas
From Our Bakery Baskets of Assorted Muffins, Fruit Filled Danishes, Chocolate and Butter CroissantsBaskets of Fresh Baked Breads and Bagels for ToastingRitz-Carlton Preserves and Whipped Butter
Cold SelectionsSelection of Dried Cereals with choice of Whole or Skim Milk,Individual Fruit Yogurt, Dried Fruit Granola and Swiss Muesli Bowls of Fresh Cut Seasonal Fruits and BerriesSmoked Salmon, Sliced Cheeses and Cured Meats
Hot SelectionsEggs Benedict, Farm Fresh Scrambled EggsBreakfast Specialties with Maple SyrupBreakfast Potatoes, Sausage Links Apple Wood Smoked BaconFreshly Baked Biscuits and Sausage GravyOatmeal with Choice of Brown Sugar and Raisins
Monday through Friday 6:30 a.m. to 11 a.m.
Saturday and Sunday 7 a.m. to 10:30 a.m.
*Hours of operation and menu items are subject to change
The SetsBreakfast Sets are served with your Choice of Fresh Fruit Juice, Coffee or Tea.Turkey Sausage and Turkey Bacon are available for substitutionFitness Breakfast 17Sliced Seasonal Fruit, Muesli Parfait, Fresh Banana BreadHealthy Start Breakfast 15Low-Fat Yogurt, Granola, Clove Honey, Fresh Seasonal and Dried BerriesContinental Breakfast 14Basket of Breakfast BakeriesThe Ritz-Carlton Breakfast 17Eggs Benedict, Canadian Bacon, Lemon Chive HollandaiseBreakfast Potatoes, Asparagus, Marinated TomatoesAdd Smoked Salmon 3The All American 16Two Organic Eggs any Style, Apple Wood Smoked Bacon or Sausage LinksBreakfast Potatoes, Toast or English MuffinMidwest Breakfast 17Two Organic Eggs any Style, Breakfast Potatoes, Smoked BaconCheddar Biscuits, Sausage GravySteak and Eggs 19Grilled 6 oz. Sirloin, Two Eggs any Style Asparagus, Marinated Tomatoes Breakfast Potatoes, Toast or English MuffinThe SpecialtiesAll Breakfast Specialties are served with Maple Syrup and a side of Bacon or Sausage.Turkey Sausage and Turkey Bacon are available for substitution. Three Egg Omelet 17Your choice of Mushrooms, Tomatoes, Bell Peppers, Red Onions, Spinach, ScallionsBacon, Ham, Smoked Salmon, Swiss or Cheddar CheeseEgg White Frittatas 17With Asparagus, Wild Mushrooms, Scallions and Goat Cheese on Breakfast PotatoesServed with your choice of Buttermilk Biscuit, Toast or English MuffinMulti-Grain Waffles 15With Sweet Mascarpone and Blueberry CompoteButtermilk Pancakes 15With Honey Pecan Butter and Brown Sugared BananasCinnamon Raisin Brioche French Toast 15Orange Strawberry Compote and Roasted AlmondsSubstitute Breakfast Potatoes for Fruit Cup 4
[the] Chef’s Pot Today’s Soup The Tomato Bisque [the] GardenThe Tomato Mozzarella Balsamic Reduction, BasilThe St. Louis Cobb Romaine and Iceberg Lettuce, Roasted Corn, Bacon, Avocado, Provolone Cheese, Tomato, Hard Boiled EggsThe Spinach Strawberries, Goat Cheese, Candied Pecans, Sugarcane Vinaigrette
The Caesar
[the] additionsGrilled Vegetables Grilled Chicken Grilled Shrimp Grilled Salmon
[the] 30-MINUTE LUNCH
[the] SidesFriesHouse Cut ChipsFruit Salad
[the] Plates
The Reuben Corned Beef, Sauerkraut, Swiss Cheese, Marbled Rye, Duck Fat FriesThe Veggie Sandwich Grilled Vegetables, Boursin, Onion Herb Bread, Duck Fat FriesThe MO Italian Artisanal “Salume Beddu” Salami, Tomato, Mozzarella, Ciabatta Bread, Duck Fat FriesThe Club Turkey, Apple Wood Smoked Bacon, Swiss Cheese, Tomato and Lettuce, Duck Fat FriesThe Steak Sandwich 7oz Kansas City Strip, Caramelized Onions, Gorgonzola, Grain Mustard Aioli, Sourdough Bread, Duck Fat FriesThe Pork Sandwich BBQ’d and Pulled, Firecracker Slaw, Ciabatta BreadThe Quesadilla Pico de Gallo, Cilantro Sour Cream, Pickled Onions, GuacamoleThe Beef 28-hour Braised Short Ribs, Scallion Mashed Potatoes, Tobacco OnionsThe Fish Salmon and Crab Cake, Arugula Salad, Mango-Vanilla DressingThe Pizza The Options: Pepperoni, Mushrooms, Tomatoes, Olives, Sausage, Goat CheeseBacon, Peppers, Red Onions, Asparagus