No. 167 Dagubei Road, Heping District, Tianjin, China 300040
Phone:  +86 22 5857 8888   •  Map & Directions


Multicultural feasts in the heart of Tianjin

Mirroring the city’s combination of international influences and distinguished indigenous culture, fine dining experiences at The Ritz-Carlton, Tianjin are memorable explorations of tradition and possibility. Although each of our four restaurants offers its own unique interpretation of the culinary experience as a starting point, the destination in each case is the same—transforming a meal into an unforgettable memory.

  Tian Tai Xuan
  The Lobby Lounge


Mix culinary delight with light-hearted entertainment in a setting offering Chinese, Japanese and Italian selections prepared artfully at live kitchens.

Explore a variety of fresh sushi and Southeast Asian-themed edible marvels in addition to wines, spirits and cocktails in this chic lifestyle bar and restaurant with its own DJ and Tianjin’s most opulent cigar lounge.
Tian Tai Xuan
Tian Tai Xuan

Savor the diversity of Hong Kong’s celebrated cuisine in a private, elegant environment equally suited for business and pleasure.
The Lobby Lounge
The Lobby Lounge

Serving a traditional Afternoon Tea set, Ritz-Carlton Signature cocktails and soft drinks, The Lobby Lounge’s comfort is matched only by its sophistication.
PHILIPPINES FOOD FESTIVAL – ZEST (October 15 – 19, 2014; Dinner Buffet)
Collaborating with The Philippine Embassy Beijing for the first time, ZEST presents you sumptuous Philippines-themed buffet through one week from October 15 - 19. Come and indulge in an unforgettable Philippine cuisine experience with a wide selection of the finest Philippinal delicacies, with a choice of free-flow juice, soft drink, coffee and tea. RMB398+* per person

SAVOR THE NOON – TIAN TAI XUAN (September 1 – October 31, 2014; Monday – Friday)
Set lunch menu with seven courses. Price starting from RMB138+* per person (minimum of two orders; Ultimate Card member can enjoy 15% discount)

DELICATE DIM SUM – TIAN TAI XUAN (September 1 – October 31, 2014)
A brand-new dim sum menu featuring delicious 18 items such as “Steamed Shrimp Dumplings”, “Steamed Rice Roll” and “Baked Durian Puff”… for guests to choose from. Special offer on Saturday and Sunday: 50% off during lunch time

Join us at FLAIR every Tuesday through Friday evening for a captivating cocktail-mixing show experience with brilliant mixologist Sky, Vivian and talented in-house DJ-Real.

  • Champagne Night, Tuesday – Buy one bottle of Perrier-Jouët Grand Brut and get one free
  • Gentlemen’s Night, Wednesday – Buy one glass of selected Whiskey and get one free for all gentlemen
  • Ladies’ Night, Thursday – A selection of complimentary cocktails for all ladies from 7 p.m. to 9 p.m.
  • Flair Show Night, Friday – Witness the sensational cocktail-mixing show by Vivian and Sky – our guest mixologist
  • Themed Party, Saturday – Come and join an exclusive themed party and allow us to pamper you in a unique way

CHESTNUT AND CHOCOLATE AFTERNOON TEA (October 1 – 31, 2014; 2 p.m. - 5 p.m.)
Price starts from RMB188+* per person

* The above prices are subject to a 15% service charge.

For reservations or enquiries, please call (86 22) 5857 8888 or email.