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At The Ritz-Carlton, Dallas, we honor the traditions of Texas cooking, from the distinct flavors to the joy of a shared meal. Anchored by Fearing’s, our signature fine dining restaurant, our Uptown hotel is a destination for both visitors and Dallas residents who seek an elegant, welcoming space to enjoy well-crafted cuisine.

In-Room Dining Menu (PDF)

Celebrated chef Dean Fearing’s namesake restaurant has earned praise from around the world for its elevated American cuisine that offers “bold flavors, no borders.”

Serving: Breakfast, Lunch, Dinner

Each evening at 6, our hotel lobby offers guests the chance to sample a signature Southwest dish: guacamole. Prepared in person by our Guacamologist™, the guacamole is served alongside selections from the Tequila Vault and mini versions of chef Dean Fearing’s signature margarita.