A journey across Asia begins in the kitchen at Blue Jade, where chef Ta Van creates a menu inspired by his native Vietnam, incorporating his grandmother’s recipes and sought-after dishes from across the continent. Named the Best Southeast Asian Restaurant in 2015 by TimeOut Dubai, the restaurant hosts special themed nights throughout the week, including sushi every Sunday.
- Daily 6 to 11 p.m.
- Sushi-licious Sundays 6 to 11 p.m.
- Streets of Asia Wednesdays 6 to 11 p.m.