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The AG Story  

AG is a modern steakhouse experience inspired by Southern hospitality. Chef Peña focuses on food sourcing that is sustainable and responsible and features local producers throughout the menu.

Featuring remodeled interiors to create a modern feel through plush saddle-colored leather booths, a combination of black and white floor tiles and hardwood floors, elegant lighting fixtures and sleek marble table tops.  

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Wine, cocktails and cuisine come to life in AG led by Chef Juan Peña, Chef de Cuisine, Brian White, Sommelier and Diego Gentili, Assistant Food and Beverage Director.

Meet The Team
A plush seating area overlooked by a shelf of artful objects
A large silver punch bowl surrounded by filled glasses
A plush seating area overlooked by a shelf of artful objects
A large silver punch bowl surrounded by filled glasses