Headed by culinary duo, Executive Chef Paula DaSilva and Chef de Cuisine Tony Coddington, Artisan Beach House features a globally inspired menu with an eye to the season’s freshest offerings. Diners can expect bold, soulful dishes that are refined yet approachable. Boasting a casually elegant ambiance with sweeping views of the Atlantic and Haulover Cut, ABH Restaurant offers the perfect setting for beachside dining with both indoor and outdoor seating. The restaurant also highlights several unique special event venues, including a chic lounge area that can transform into the perfect setting for weddings and banquets, corporate parties, private dining and more.
Hours of Operation:
- Breakfast: 6 a.m.-11:30 a.m.
- Lunch: 11:30 a.m.-3 p.m.
- Sunday Brunch: Noon-3:30 p.m.
- Dinner: 5 p.m.-10 p.m
- Bar hours: 4 p.m.-11 p.m.
- Social Hour: 4 p.m.-6 p.m.
Serving: Breakfast, Lunch, Dinner, Brunch
Brunch aficionados can enjoy panoramic views of the Atlantic Ocean while savoring a unique menu created by Executive Chef Paula DaSilva. Served every Sunday from noon to 3:30 p.m., guests can choose from a robust menu of a la carte seafood dishes and hearty composed plates to cold pressed juices and refreshing craft cocktails.
Daily from 4-6 p.m.
Join Artisan Beach House for its daily Social Hour from 4 – 6 p.m. and enjoy $6 bar bites and specially priced drinks. Standouts include brussels sprouts, smoked fish dip, and porchetta toast. Guests can refresh with $10 well spirits, $5 beer by the bottle and draft, and $8 house wine by the glass.
Alfresco dining is available at the Pool Bar & Grill, presenting poolside lunch from late morning to afternoon and all-day beverage service year-round. The menu features a variety of seasonal favorites and signature cocktails. Kids menu available for family dining, along with personal luxury pool cabana service.
- Signature cocktails and light fare
- Daily pool and beach service 11 a.m. to 6:30 p.m.