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A hotel guest’s culinary journey may begin in Abu Dhabi, but before they depart they will have taken their palate around the globe. Each of the hotel’s eight restaurants offers a distinct dining experience, both in flavors and setting.

Li Jiang

Adorned in rich textiles and a vibrant color palette, this Southeast Asian restaurant features an open kitchen where diners can watch as chefs prepare dim sum and traditional rice and noodle dishes.

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The Forge

Named for the intricate process of forging a steak knife, this signature steakhouse offers premium cuts of meat from around the world and fine wines in a modern setting.

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Regional and Lebanese cuisines are showcased at this al fresco restaurant, and dinner can extend late into the night with shisha and traditional tea. Saturdays feature family night.   

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All-day dining at this Mediterranean restaurant features a la carte options and a popular Friday brunch with fresh seafood, breads and other tempting items. Sit inside or on the garden-facing patio.  

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Al Fresco

Outdoor dining at this pool- and beachside restaurant features salads, sandwiches, cocktails and a kid’s menu. Private dining can be arranged on the beach.

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This elegant lobby lounge serves light salads, sandwiches and specialty cocktails. It’s also the setting for the hotel’s signature Afternoon Tea. Semi-private dining is offered.

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A high-end take on the classic sports bar, this venue offers simple fare, including a burger with veal bacon, signature cocktails and televised sports on big screens.  

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This Italian-style café is focused on sweets and indulgences including homemade ice cream and pastries. Ice creams can be topped with unusual ingredients including cotton candy and chestnut paste.

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Dining Events

Discover hotel dining beyond breakfast, lunch and dinner with chef-led experiences, wine tastings, private dining, brunches and other special events and offers.

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