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A DANA POINT RESTAURANT HIGHLIGHTING LATIN AMERICAN CUISINE

Chef Richard Sandoval’s connection to food began as a kid in Mexico City; today, that passion translates to restaurants including RAYA in Orange County. Pan-Latin American cuisine is prepared with local produce, organic meat and sustainable seafood and offered in an elegant setting with an ocean view.

Hours of Operation:
Open daily from 8 a.m. to 9 p.m.
Seating is first come, first served.