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Restaurants at this Amelia Island resort build upon simple ingredients, transforming them through technique, seasoning and plating into memorable meals. Salt offers AAA Five Diamond dining showcasing its namesake spice in creative ways, while Coast highlights local seafood and the island experience.


Earth and sea are celebrated here, where food is carefully seasoned and artfully presented. More than 40 salts from around the world are used to add flavor and depth to each dish.


Casual dining with a new take on coastal cuisine. A seasonal menu highlights local seafood and fresh pasta, and an outdoor terrace adds to the island experience.


Set to a backdrop of ocean breezes, Coquina restaurant is an innovative, new oceanfront restaurant with cuisine focused on seafood and coastal dishes inspired by the island’s Eight Flags heritage.

The Pub

The ambience of a neighborhood pub is combined with local craft beers and elevated bar fare including custom burgers featuring pork belly, bacon jam and other gourmet touches.

The Lobby Bar

A curated list of small-batch spirits, sushi, custom infusions and expert mixology delight guests of The Lobby Bar. Don't miss the tradition of First Call every day at 5:45 p.m., Saturday's Cocktail Culture class or the bespoke experiences of The Legends Table.

Dining Events and Experiences

Discover hotel dining beyond breakfast, lunch and dinner with chef-led experiences, wine tastings, private dining, brunches and other special events and offers.