Our resort’s culinary philosophy centers on elemental ingredients, pure, seasonal, and locally sourced, transformed through expert technique and bold seasoning. Salt offers AAA Five Diamond dining with refined artistic cuisine. Coast showcases fresh local seafood in a vibrant oceanfront setting. Tidewater Grill brings Lowcountry-inspired flavors in a relaxed, welcoming atmosphere. Coquina celebrates Amelia Island’s Eight Flags heritage with globally influenced dishes.
In January 2025, North Florida’s acclaimed AAA Five Diamond Salt Restaurant debuted a complete transformation, offering guests an elevated dining experience inspired by the natural beauty of the Atlantic Ocean and surrounding coastal landscape. The redesign introduced a refreshed dining room, an expanded lounge, and The Seaview Terrace, a stunning ocean-view space for al fresco dining. Guests now enjoy curated epicurean menus and immersive culinary experiences led by acclaimed Chef Okan Kizilbayir.
The third Annual Amelia Island Cookout at The Ritz-Carlton, Amelia Island promises an unforgettable culinary experience, showcasing the islands rich gastronomic heritage. From October 16th to October 19th, 2025, guests can indulge in a series of events ranging from interactive cooking demonstrations to collaborative dinners and tantalizing tastings.
Savor every moment and every bite when you dine with us. Where luxury meets culinary excellence on the Florida coast!
At This Hotel
Explore new culinary adventures and classic celebrations. Reserve tickets for upcoming culinary experiences.
Sign up for this intimate, interactive culinary adventure with the chefs of our Amelia Island restaurants as they curate experiences that transcend the everyday. Each month, a different chef creates two entrees and desserts artfully paired with wines. Participants learn about recipes, techniques, ingredients, and the history of various cuisines while enjoying a remarkable hands-on dining experience. Availability is limited.
For those lured by culinary adventure, our Ritz-Carlton Chefs invite you to join them for a memorable day on the water in one of the resort's signature experiences: Hook, Line and Supper. With lunch and refreshments in hand, you and Chef will set out early on a private excursion with a local charter boat captain to the backwaters and neighboring islands for a day that combines a passion for angling and cooking with a taste of the authentic Amelia Island lifestyle. Later that evening, Chef presents your catch as a customized, seven-course dinner with select wine pairings for two guests. For a culinary memory of a lifetime from dock to exquisite dish and beyond. Call 904-277-1087 or email rc.jaxam.leisurereservations@ritzcarlton.com for reservations.
Our Ritz-Carlton Chefs are delighted to provide delicious choices for breakfast, lunch, dinner, beverages, and desserts. With In-Room Dining service, our delectable dishes and drinks may be enjoyed in the comfort of your guestroom. Press 1290 to order.
Join our mixologist for a mixology class where custom cocktails and creations will be curated based on your preferences for spirits and flavors. Enjoy a tasting of the tableside infusion and order appetizers to complement your cocktails.
The on-property restaurants at The Ritz-Carlton, Amelia Island are:
Yes, room service is available at The Ritz-Carlton, Amelia Island.
The cuisines offered at The Ritz-Carlton, Amelia Island are:
Complimentary breakfast is not currently served at The Ritz-Carlton, Amelia Island. View on-site and nearby dining options on our dining page.
Unlock your stay with the Marriott Bonvoy™ App