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An ideal destination for gourmets in search of Osaka’s most genuine Italian dining, the Splendido offers authentic Italian cuisine with a contemporary accent accompanied by an extensive selection of wines. This Italian restaurant in Osaka boasts a Toscana-designed villa atmosphere where brilliant art breathes. Choose from a wide variety of pizzas baked in an exclusive pizza oven in the restaurant's open kitchen. The main dining hall, the naturally lit terrace, and the space reminiscent of a villa wine cellar, revel in different atmospheres according to your purpose.

  • Breakfast: 6:30 a.m. – 10:30 a.m.
  • Lunch: 11:30 a.m. – 2 p.m. (Course last order 12:30 p.m.)
  • Afternoon Tea:
    Weekdays 2:30 p.m. – 5 p.m. (last entry at 3:30 p.m.)
    Saturdays, Sundays and Holidays 2:30 p.m. – 6 p.m. (last entry at 4:30 p.m.)
  • Dinner: 
    Mondays - Thursdays 5:30 p.m. – 9 p.m. (last order course 7:30 p.m. / a la carte 8 p.m.)
    Fridays 5:30 p.m. – 10 p.m. (last order course 8:30 p.m. / a la carte 9 p.m.)
    Saturdays 6 p.m. – 10 p.m. (last order course 8:30 p.m. / a la carte 9 p.m.)
    Sundays and Holidays 6 p.m. – 9 p.m. (last order course 7:30 p.m. / a la carte 8 p.m.)  
  • 94 seats
  • All seats are non-smoking
  • Cuisine: Italian



Aldo Chiloiro

Hailing from the Italian town of Monteiasi, situated in the Puglia region between the Adriatic and Ionian Seas. At the young age, he has already devoted 20 years to the world of cookery. Making full use of both his traditional Italian technique and the rich knowledge he has cultivated in the cultural melting pot of Singapore, he will forge a new culinary path here, in Osaka. From his upbringing in Puglia, rich in fresh seafood and local farm produce, Chef Aldo beliefs in respecting the ingredients by using recipes that make the best use of their flavors. Furthermore, he is fond of traveling, and has visited a lot of countries. He spoke of his anticipation for visiting various places in Japan and making new discoveries about the local ingredients, as well as his desire to cook in Japan as a chef for the first time: "More than anything else, I'm looking forward to learning about Japanese culture and food. I want to actively incorporate Japan's seasonal ingredients into our cooking and bring joy to the guests visiting Splendido."

For non-staying guests during breakfast, our seating time is 60 minutes per seating. Please do take note that we will prioritize staying guests during this meal period and may have to decline non-staying guests as our seating is subject to availability. We do not accept advance reservations for breakfast. Thank you for your kindness and understanding.

  • We use Japanese rice, Italian rice and Thai rice.
  • Prices include service charge and consumption tax.
  • All seats are non-smoking.
  • Prices for child apply to children from the age of 6 to 12 years.
  • Pictures are images only. Menu is subject to change.

Phone: +81-6-6343-7020
10 a.m. - 7 p.m.