Press Releases
Fabien Martin appointed as New Executive Pastry Chef at The Ritz-Carlton, Osaka
Monday, May 17, 2021
The Ritz-Carlton, Osaka is delighted to welcome Fabien Martin as the hotel’s new Executive Pastry Chef. Chef Fabien brings a wealth of experience to the role, after years of working in some of the finest restaurants in both Europe and Japan.
The Ritz-Carlton, Osaka Welcomes New Executive Chef, Gilles Perrin
Friday, September 27, 2019
The Ritz-Carlton, Osaka has welcomed Gilles Perrin as the new Executive Chef of the 5-star luxury hotel which this year celebrates 22 years of excellence.
Memorable Summer Activities & Accommodation Package For Kids At The Ritz-Carlton, Osaka
Wednesday, July 17, 2019
As summer vacation is approaching, the Ritz-Carlton, Osaka announces special events for kids that offer an unforgettable experience and memory. Children can join cooking classes where they become hotel chefs and learn how to cook or they can have an evening with adventure with the Ritz Kids® Night Safari package.
The Ritz-Carlton, Osaka Welcomes New General Manager, Mark Neukomm
Monday, June 3, 2019
The Ritz-Carlton, Osaka has welcomed Mark Neukomm as the new General Manager of the 5-star luxury hotel which this year celebrates 22 years of excellence.
The Ritz-Carlton, Osaka Completes the Renovation of Two Restaurants & The Bar
Friday, March 1, 2019
The Ritz-Carlton, Osaka announces the completion of two restaurants and the bar; French restaurant "La Baie," Chinese restaurant "Xiang Tao," and "The Bar."
Italian Restaurant “Splendido” Welcomes New Chef de Cuisine, Aldo Chiloiro
Friday, February 8, 2019
The Ritz-Carlton, Osaka announced the appointment of Aldo Chiloiro as the new chef of Splendido, the Italian restaurant on the 1st floor.
French Restaurant “La Baie” Awarded One Michelin Star in “The Michelin Guide to Kyoto Osaka + Tottori 2019”
Friday, October 12, 2018
The Ritz-Carlton, Osaka’s French restaurant “La Baie” has been awarded one Michelin star in the Michelin Guide to Kyoto Osaka + Tottori 2019 for the second consecutive year.
Cocktail Seminar Led by our Club Lounge Bartender Brought to you by the ‘Weekly Wonder’ Experience Program
Monday, June 11, 2018
The Ritz-Carlton, Osaka presents a cocktail seminar as one of our ‘Weekly Wonder’ experiences, exclusive to guests staying at the Ritz-Carlton Club Level accommodation (33-35F).
Tempura by Hanagatami
Tuesday, May 15, 2018
“Tempura by Hanagatami” of The Ritz-Carlton, Osaka offers focused
tempura based dining experience, offering heartfelt superior gourmet and seasonal experiences harmonized with hand-picked selection of
Champagnes.
Be Part of a Spring-Time Extravaganza in Japan This Cherry Blossom Season
Wednesday, March 28, 2018
Discover the Best Sakura Themed Experiences on your Journey from Tokyo to Osaka and Kyoto.