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A beautifully designed place where timber floors and wood panelling create a warm and relaxing yet stylish ambience. An extensive collection of books, with topics ranging from film and theatre to art and travel, is on hand for contemplative pleasure.

The Library promises to take guests on a new journey with each visit, captivating the senses with innovative menus crafted by Chef Wai whose contemporary international and Asian cuisine features the freshest seasonal harvests sourced locally and from afar. A visit to The Library starts with a pre-dinner cocktails accompanied with freshly carved prosciutto, and after the main event savor a selection of fine wines, Cognac, Armagnac and a choice of premium cigars available at The Smoke Room to enjoy with postprandial drinks. 

This season, The Library Takes Flight with Royal Salute, bringing together the best of two legendary brands of rich heritage, The Ritz-Carlton, Kuala Lumpur and Royal Salute present an exclusive whisky pairing dinner at The Library. Featuring a finely crafted gastronomic Tasting Menu by Executive Chef Wai of exceptional direct-from-source seasonal ingredients, thoughtfully paired with an exquisite flight of 21-year-old Scotch whiskies.

Expect flavors elevated by a sublime pairing; the exquisite whisky notes from Royal Salute's elegant blends bringing to fore a range of intensities that promise remarkable taste profiles, for a dinner of no less than regal proportions.

Sundays at The Ritz-Carlton, Kuala Lumpur is a decadent affair featuring the quintessentially British tradition of a Sunday Roast, elegantly served at The Library. Our signature roast on trolley is featured with a refreshing and delectable selection of appetizers, salads, main courses and desserts and an unlimited pouring of Prosecco and wine to toast to a memorable time with family and friends amidst live music.

Smart casual attire is required. Please be informed that flip flops, shorts, trainers and sportswear are not permitted in The Library.

For information and reservations, please call +60 18 929 2174 or email