Riyadh, Kingdom of Saudi Arabia, May 10, 2018 – The Ritz-Carlton, Riyadh has announced its new Ramadan tent “Al-Khaimah”, which will provide the finest Iftar experience during the holy month of Ramadan.
Al-Khaimah tent will welcome guests with warm and historical looking decorations which complement the culinary delights. The hotels Executive Chef Esat Akyildiz, together with special guest chefs from Turkey, promise to provide guests with original and traditional flavors of Turkish cuisine along with signature serves which are crafted by the hotels beverage manager Naci Kusadali.
Turkish culinary delights at the tent include live cooking stations, serving Donner Kababs, Tantouni and other main dishes including Manti and Kridis guvec, as well as desserts such as Kunafa and Turkish Ice cream.
Kids also have the opportunity to enjoy Ramadan at the hotel, where Ritz Kids® experiences at the strike Bowling Allay tap into that innate curiosity by introducing our youngest guests to both the natural wonders and the rich cultural traditions of our family-friendly resort. The Ritz-Carlton, Riyadh aims to delight your child by making memories that last.
Another of the Ritz-Carlton’s unforgettable traditional Ramadan offerings is your choice of Iftar or Suhour which is held in the unique and relaxing atmosphere of Al Orjouan Restaurant, featuring an abundance of Ramadan specialties. Suited to accommodate private events for gatherings of 10 guests or more, Al Orjouan hosts special rates and tailor-made menus to ensure an enjoyable dining experience in the city.