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Buffet display of shrimp, seafood, citrus, drinks and more
Giornotte Culinary Display
The bounty of Italy is on full display at Giornotte, whether it’s during a weeknight dinner or its legendary Friday brunch.
Light-filled corridor and dining space bordered by cooking stations featuring ice sculptures and diverse dishes
Giornotte Friday Brunch
Indulge your palate at one of the 30 live cooking stations set up at Giornotte’s sumptuous Friday brunch.
A marble table laden with bread and cheeses is flanked by racks of more cheese
Giornotte Friday Brunch Cheese Room
Created for the most discerning palates, the cheese room at Giornotte is one of the highlights of the weekly Friday brunch.

MEDITERRANEAN CHARM WITH A MIDDLE EASTERN TWIST  

Like its name, which blends the Italian words for “day” and “night”, Giornotte celebrates the abundance of having it all. Inspired by an Italian villa, the restaurant offers all-day dining in its expansive dining room and on its wood-and-brick patio with garden views. Enjoy light Mediterranean dishes and a lavish Saturday brunch featuring live cooking stations, fresh seafood, breads and more.

Hours of Operation:

Breakfast:
Weekdays | 6:30 a.m. – 10:30 a.m.
Weekends | 6:30 a.m. – 11 a.m.

Lunch à la carte: 12:30 p.m. –  4 p.m. 
Iftar: Sunset – 9 p.m.
Dinner à la carte: 9 p.m. – 11 p.m.

Chef’s Brunch, Saturday | 1 p.m. to 4 p.m.

Outdoor seating available.

Visit our Dining Events and Experiences page to discover our special offers and themed nights.

As a courtesy to the local culture, Giornotte observes a casual dress code. We request that you refrain from wearing any swimming apparel. We apologize for any inconvenience and thank you for your cooperation and understanding.

Reservations are recommended, please call 9712-818-8203.