Inspired by the city and Executive Sous Chef Pedro Baroso’s own culture, this award-winning bistro offers flavorful cuisine and cocktails. Dine at the exclusive Chef’s Table or indulge in Sunday Brunch.
From regionally sourced ingredients to cocktails inspired by the globe, the hotel’s two downtown restaurants capture the spirit of Washington, DC: Cosmopolitan with distinctly American roots. Savor the sophistication with seasonal American cuisine at Westend Bistro and craft cocktails at Quadrant.
Innovation and tradition meet in the middle at this bar and lounge, which features internationally inspired small plates and hand-crafted cocktails rooted in history.
Discover hotel dining beyond breakfast, lunch and dinner with chef-led experiences, wine tastings, private dining, in-room dining, brunches and other special events and offers.